Bartender

Sauced BBQ& Spirits; Sacramento (CA); On-site; USD 21,000 - 34,000; Part time

Job summary

Sauced BBQ& Spirits in Sacramento, CA is seeking a part-time Bartender to craft Sauced cocktails and guide guests in beverage and food choices. You will manage bar setup, stocking, and maintenance of equipment, while delivering exceptional guest relations in a fast-paced setting.

The role requires the ability to work quickly, stand for extended periods, and lift up to 50 lbs. Excellent communication and teamwork are essential to success.

Qualifications

• One year bartending experience in a full-service restaurant preferred.
• Excellent verbal communication and interpersonal skills.
• Ability to work quickly and accurately in a fast-paced environment.
• Ability to stand for extended periods and lift up to 50 lbs.
• Strong guest relations and teamwork abilities.

Responsibilities

• Craft Sauced specialty cocktails according to Sauced standards and recipes.
• Assist guests in selecting food and beverages and take orders.
• Set up and stock bar for each shift; maintain storage areas.
• Clean, sanitize and maintain all bar equipment, utensils and tools.

Skills

Guest relations

Verbal communication

Interpersonal skills

Teamwork

Basic math

Fast-paced environment

Job description

Job Description

The Bartender crafts Sauced specialty cocktails according to Sauced standards and recipes, assists guests in making food and beverage selections, and takes and rings in orders. This person is responsible for all aspects of the bar area, from setting up and stocking product for each shift, maintains storage areas, and cleans, sanitizes and maintains all equipment, utensils and tools.

Location: Sacramento, CA
Employment Type: Part-Time
Salary: Competitive

Requirements

• One year bartending experience in a full-service restaurant preferred.
• Ability to work positively in a fast-paced environment.
• Must be able to work quickly in a confined area and stand for extended periods of time.
• Must be able to assist guests and possess great guest relations skills.
• Excellent verbal communication and interpersonal skills.
• Basic math skills.
• Ability to work effectively within a team.
• Ability to lift up to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous bending, reaching and twisting.