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Ridge Maple LLC in Sacramento, CA is seeking a full-time bartender who loves crafting cocktails and delivering exceptional customer service in a lively setting. You’ll join a friendly team dedicated to hospitality and guest satisfaction.
You’ll mix and serve cocktails, keep a clean, well-stocked bar, take orders, and offer recommendations based on guests' preferences. Prior restaurant or bar experience is preferred, and a bachelor’s degree is noted in the posting.
Ridge Maple LLC, a vibrant restaurant in Sacramento, CA, is seeking a full-time bartender. This role is ideal for someone passionate about crafting cocktails and delivering exceptional customer service in a lively setting.
As a bartender, you'll mix and serve various cocktails, maintain a clean and stocked bar, and ensure guests have a pleasant experience. You'll also interact with customers, take orders, and offer recommendations based on their preferences.
You'll join a friendly and professional team in our restaurant in Sacramento, CA. Our workplace is renowned for its welcoming atmosphere and excellent customer service.
The annual compensation for this role ranges from $68,000 to $81,731, with the exact amount dependent on the candidate's experience and qualifications. While specific additional benefits are not mentioned, it is common for such positions to include health insurance, retirement plans, and possibly other perks like paid time off or professional development opportunities. The job requires a bachelor's degree in a relevant field, typically 3-5 years of experience in the industry, and proficiency in industry-standard software tools. The workplace is typically an office setting, though remote work options may be available depending on the company's policies. Candidates should be prepared to handle multiple tasks simultaneously, including data analysis, report generation, and client communication. Strong organizational and problem-solving skills are essential for success in this role.
To succeed in this role, you should have a strong background in cocktail recipes and techniques, excellent communication skills, and the ability to work efficiently in a fast-paced environment. Prior experience in a restaurant or bar is preferred.