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We are looking fora versatile hospitality professional responsible for delivering a high-quality guest experience across coffee, alcohol, and dining services. In this multi-functional role, you will expertly craft specialty espresso beverages and artisan cocktails while simultaneously managing food service, including taking accurate orders, providing detailed menu recommendations, and delivering meals to guest at our counter with accuracy and efficiency. Key duties involve maintaining a deep knowledge of both beverage and food offerings, operatingPoint of Sale (POS)systems, and ensuring the absolute cleanliness of the bar area. To succeed, you must possess strong multitasking skills to transition seamlessly between a morning café rush and an energetic lunch atmosphere, all while adhering to strict food safety and responsible alcohol service regulations
Breakfast is more than just sustenance; it is an essential part of success. We become what we consume and at Breakfast Club, we aim to provide delicious options using the highest quality ingredients, and never compromise our integrity.