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Bartender

Specialty Restaurants

Palmetto (FL)

On-site

USD 10,000 - 60,000

Part time

Today
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Job summary

Join a dynamic team at a waterfront dining location as a Bartender, where you'll prepare a variety of cocktails and ensure an exceptional guest experience. This role requires bartending experience, strong customer service skills, and the ability to thrive in a fast-paced environment, along with competitive pay and great benefits.

Benefits

24 hours paid Sick Time renewed yearly
Management Referral Program up to $4,000 payout
Free meal for every eight-hour shift
Paid vacation starting at 2 weeks per year
Comprehensive health plans for full-time employees

Qualifications

  • 2 or more years of experience as a bartender in a high-volume establishment.
  • Strong knowledge of whiskey and other spirits, with a passion for mixology.
  • Excellent communication and interpersonal skills.

Responsibilities

  • Prepare and serve a diverse range of alcoholic and non-alcoholic beverages.
  • Engage with guests, ensuring a memorable experience.
  • Maintain cleanliness and organization of the bar area.

Skills

Customer Service
Communication Skills
Bussing

Education

High School

Job description

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Company Overview

Whiskey Joe's has shared its unique waterfront dining experience at our various locations in Florida since 1985.

Company Overview

Whiskey Joe's has shared its unique waterfront dining experience at our various locations in Florida since 1985.

We are able to provide a one-of-a-kind beachfront experience with the help of amazing team members like yourself that believe in delivering a 5-star experience to our fellow team members, guests, partners and community.

The Whiskey Joe's team is high energy and is a naturally fast-paced environment. From serving our guests vibrant hand-crafted cocktails at the bar to over-the-top appetizers on the beach; to hosting special events for any celebration in our tiki-bar or event pavilion; to ensuring every day that ends in "Y" is a celebration... We assure you there is a never a dull moment at Whiskey Joe's!

Pay: $8.98 / hour plus tips

Top-notch Benefits

Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:

  • 24 hours paid Sick Time renewed yearly
  • Management Referral Program with up to a $4,000 payout for qualifying management positions
  • Employee Meals - Free meal for every eight-hour shift
  • Employee Assistance Program (EAP) to assist with work life balance
  • Paid vacation starting at 2 weeks per year
  • Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
  • Numerous opportunities for growth and advancement
  • Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off

Responsibilities

  • Prepare and serve a diverse range of alcoholic and non-alcoholic beverages with precision and flair.
  • Engage with guests in a friendly and professional manner, ensuring a memorable and enjoyable experience.
  • Demonstrate expert knowledge of whiskey varieties, including origins, flavor profiles, and pairing suggestions.
  • Maintain cleanliness and organization of the bar area, including stocking inventory and managing supplies.
  • Adhere to all health and safety regulations, ensuring responsible service of alcohol at all times.
  • Collaborate with colleagues to uphold Odyssey's reputation for excellence and hospitality.
  • Provide assistance to other team members and perform additional duties as assigned.

Requirements

  • 2 or more years of experience as a bartender in a high-volume establishment
  • Strong knowledge of whiskey and other spirits, with a passion for mixology.
  • Excellent communication and interpersonal skills.
  • Ability to multitask and thrive in a fast-paced environment.
  • Attention to detail and commitment to delivering exceptional service.
  • Flexibility to work evenings, weekends, and holidays as required.
  • TIPS or similar certification (can obtain upon hire)
  • If you are a dedicated professional with a passion for mixology and a commitment to providing outstanding customer service, we want to hear from you! Join us at Odyssey Restaurant and become part of a team dedicated to creating unforgettable experiences for our guests.

Physical Demands

  • Must be able to walk and stand for hours at a time. Lift and carry up to 40 lbs. Balance and walk with heavy trays, dinnerware and drinks full time.

Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a drug free workplace.

Qualifications

Required Skills:

  • Customer Service - Advanced
  • Communication Skills - Advanced
  • Bussing - Advanced

Required Behaviors

  • Team Player: Works well as a member of a group
  • Enthusiastic: Shows intense and eager enjoyment and interest

Preferred Education

  • High School or better.

Experience Required

  • 1 year: Bartending

Licenses & Certifications Preferred

  • Food Handler Certificate
  • RBS Certificate (Responsible Beverage Service)

All job offers are contingent upon successfully passing pre-employment drug testing and background screening. Refusal to submit to testing will result in disqualification of further employment consideration

Salary: $9.98 per hour

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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