Bartender

P.F. Chang's China Bistro, Inc.; Palm Beach Gardens (FL); On-site; Part time

Job summary

P.F. Chang's is hiring Bartenders who are core team members responsible for ensuring an exceptional guest experience. The role involves delivering high-quality service, making beverages, and adhering to safety and sanitation practices in a dynamic team environment.

Benefits

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee referral program

Qualifications

• Must meet state minimum age requirements for serving alcohol.
• Ability to execute proper sanitation practices and safety procedures.
• Excellent customer service skills and etiquette.

Responsibilities

• Delivers amazing hospitality experience to guests.
• Makes and executes P.F. Chang's alcoholic beverage recipes.
• Operates and cleans bar equipment and assists in inventories.

Skills

Customer service skills

Sanitation practices

Multi-tasking

Education

Current Food Handler's Card

Job description

time type Part time

posted on Posted 26 Days Ago

job requisition id JR531

P.F. Chang's Pay Range (based on experience): $9.98 / hour + tips

Benefits we offer for this position:

All team members:

• Competitive pay

• Flexible scheduling

• Paid on the job training

• Opportunities for advancement – we promote from within

• Discounted meals

• Employee referral program

• Exclusive team member discounts

• Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

• 401(k) retirement plan (based on hours worked)

• Medical, dental and vision insurance (based on hours worked)

• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders.

Job Summary:

Our Bartenders are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.

• Make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes.

• Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages.

• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

• Partners with other hospitality service team to ensure the Guests have everything they need.

• Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications

• Follow company procedures for responsible alcoholic service.

Job Requirements:

• Must meet state minimum age requirements for serving alcohol

• Excellent customer service skills and etiquette.

• Ability to execute proper sanitation practices and safety procedures.

• Have a current Food Handler’s Card, or ability obtain, where applicable.

• Ability to multi-task in a fast-paced, team-work environment.

• Knowledge of proper sanitation and safety procedures.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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About Us

Our Heritage

• Whether it's an Asian design, a new twist on a classic dish, or a pair of chopsticks, we embrace our Asian heritage whenever and wherever we can.
• The fresh ingredients and pure cooking methods that we use every day in our kitchens have been the same since our inception in 1993.
• Today, we have 210+ U.S. restaurants, including airport locations, as well as 100+ international locations in more than 22 countries across the globe.

Our Purpose

• Our purpose is to Celebrate Life. Family. Food.
• We treat our team members like family, and bring our authentic selves to work every day.
• We love to learn and grow, to challenge and be challenged, and our ultimate goal is to do our best, no matter what we are doing.
• We live to serve others and strive to make our guests’ lives better through amazing, made-from-scratch food and joyful hospitality!