BARTENDER

Levy Sector; Notre Dame (IN); On-site; USD 20,000 - 29,000; Full time

Job summary

Prime Hospitality Group operates the Exchange bar in South Bend, Indiana. The Bartender position involves preparing and serving beverages to meet Exchange specifications, under Bar Manager guidance, ensuring a quality dining experience.

We offer flexible shifts with full-time and part-time options, a focus on hospitality, and opportunities for growth within a growing Midwest restaurant and bar family.

Qualifications

• Experience as a bartender with knowledge of bar recipes.
• Excellent customer service and guest handling.
• Ability to handle high-volume service.

Responsibilities

• Set up bar and stock supplies, open shifts, par levels.
• Mix and serve alcoholic and non-alcoholic beverages according to standards.
• Greet guests, take orders, and ensure guest satisfaction.
• Coordinate weekly events and assist with local marketing.
• Adhere to liquor laws and safety policies.

Skills

Bartender

Customer service

Job description

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Prime Hospitality Group is a curated collection of brands — spanning upscale restaurants, bars, and hotels. PHG is a family-owned business founded and led by husband-and-wife entrepreneurs, Ryan and Kristy Rans. As passionate service experts, Ryan and Kristy are committed to delivering best-in-class hospitality and creating an inspiring work culture. Through their leadership and dedication, PHG is an environment that fosters professional growth and continually challenges its team to reach their full potential.

Every PHG team member is guided by the company’s five core values; demand for excellence, passion for hospitality, hunger to grow, unwavering commitment, and desire to win. In addition to their stellar service caliber, PHG stays on the cutting edge of technology and strives for greater sustainability. As Prime Hospitality Group continues to grow, the team stays fresh in its approach and remains dedicated to maintaining impeccable standards when it comes to quality.

POSITION SUMMARY:

The Exchange is a stylish whiskey and craft cocktail bar stocked with hundreds of the best whiskeys from all over the world — with locations in South Bend, Indiana and Mass. Ave, in the heart of Indianapolis.

Under the direction of the Bar Manager the Bartender prepare and serve all soft drink, alcoholic beverages, and wine according to all Exchange specifications, recipes, and procedures to provide a dining experience that meets or exceeds guests’ expectations.

ESSENTIAL JOB FUNCTIONS (Key Tasks and Responsibilities):

Demand for Excellence

• Reports to work as indicated on the work schedule. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Assists with curating the whiskey and spirits list.
• Correctly sets-up bar and completes all opening/sitework duties to include: cleaning, stocking, checking and achieving par levels, making bulk recipes and preparing all items for the bar.

Passion for Hospitality

• Schedule and coordinate all weekly events and assist with local marketing.
• Mixes and serves alcoholic and non-alcoholic beverages for bar guests while adhering to all The Exchange specifications, recipes, and procedures.
• Greets all bar guests immediately, makes beverage suggestions and answers questions regarding food and beverage service.
• Takes, records, and rings all food and beverage items ordered by bar guests.
• Observes bar guests to ensure that guests are satisfied with food, beverages, and service; immediately recognizes and responds to any guest’s needs and/or requests.

Hunger to Grow

• Adheres to and complies with all state/local liquor laws and