Bartender

Lou Malnati's Pizzeria

Northern (KY)

Hybrid

USD 13,000 - 18,000

Full time

5 days ago
Be an early applicant
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Benefits offered by this job

Food discount
Free meal during shift

Job summary

Lou Malnati's Pizzeria is hiring a bartender to deliver memorable experiences for every guest. You’ll handle drinks, assist with service, and uphold standards while staying calm during busy shifts.

Expect a team-first environment with room to grow, flexible hours, and the chance to enjoy pizza discounts and a free meal during your shift.

Qualifications

  • Enjoys working on a team in a fast-paced environment.
  • Excellent communication, listening and time management skills.
  • Ability to stand approximately 90% of the workday and freely access all areas.
  • Be able to lift/move up to 50lbs.
  • Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility.
  • Must be 21+ years of age.
  • Must have at least 1 year experience as a bartender and server.
  • Must be able to work with minimum amount of supervision under varying conditions.
  • Must be TIPS or BASSET certified based on village or city requirements.

Responsibilities

  • Serving customers and having fun while you’re at it, whether it’s taking orders, cashing out checks, or whatever else they need.
  • Mixing and serving alcoholic or non-alcoholic drinks, responsibly, to customers following standard recipes
  • Request identification from guests and confirm it meets the legal drinking age
  • Taking on new duties and doing whatever is needed. You’ll learn by doing.
  • Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed.

Skills

Teamwork
Communication
Time management
Physical stamina
Lifting 50 lbs
21+ years old
Bartender experience
Self-supervision

Job description

As a Bartender, you’ll make our customer’s experience memorable whether they’re celebrating a life milestone or craving the best pizza in town (maybe both). You’ll roll up your sleeves and help out wherever you can, whether the machines are down, or drinks need a refill. We’re all working toward one goal: making sure our customers can’t wait to come back. To be a great bartender at Lou’s, you have to love the rush, work through the downtime, and stay calm when things go wrong.

Here’s what you can expect on a typical day as a Bartender at Lou Malnati’s:

  • Start with side work. What needs to be done? You’ll do that to make sure your shift runs smoothly.
  • Serving customers and having fun while you’re at it, whether it’s taking orders, cashing out checks, or whatever else they need.
  • Mixing and serving alcoholic or non-alcoholic drinks, responsibly, to customers following standard recipes
  • Request identification from guests and confirm it meets the legal drinking age
  • Taking on new duties and doing whatever is needed. You’ll learn by doing.
  • Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed.
  • A team you can rely on. Family means something at Lou’s.
  • Must love pizza. Bonus, you’ll get a discount on food even when you’re not working and a free meal during your shift.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Requirements
  • Enjoys working on a team in a fast-paced environment
  • Excellent communication, listening and time management skills
  • Ability to stand approximately 90% of the workday and freely access all areas of the locations
  • Be able to lift/move up to 50lbs.
  • Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
  • Must be 21+ years of age
  • Must have at least 1 year experience as a bartender and server
  • Must be able to work with minimum amount of supervision under varying conditions
  • Must be TIPS or BASSET certified based on village or city requirements
Compensation
  • Tipped Minimum Wage: $11.00/ hour*

*Does not include tips or reimbursements.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Bartender
Bartender

Lou Malnati's Pizzeria • Lombard (IL)

On-site
USD 13,000 - 18,000
Flexible hours
Food discount
Free meal during shift
Phone/Host/Cashier
Phone/Host/Cashier

Lou Malnati's Pizzeria • Northbrook (IL)

On-site
USD 17,000 - 21,000
Discount on food
Free meal during shift
Phone/Host/Cashier
Phone/Host/Cashier

Lou Malnati's Pizzeria • Northern (KY)

Hybrid
USD 17,000 - 22,000
Food discount
Flexible hours
Phone/Host/Cashier
Phone/Host/Cashier

Lou Malnti's Pizzeria • Saint Charles (AR)

On-site
USD 17,000 - 22,000
Discount on food
Free meal during shift
Kitchen
Kitchen

Lou Malnati's Pizzeria • Northern (KY)

Hybrid
USD 19,000 - 27,000
Discount on food
Free meal during shift
Kitchen
Kitchen

Lou Malnati's Pizzeria • Lombard (IL)

On-site
USD 19,000 - 27,000
Food discount
Free meal during shift
Bartender at Pizza Joint - Flexible Hours, Free Meal
Bartender at Pizza Joint - Flexible Hours, Free Meal

Lou Malnati's Pizzeria • Lombard (IL)

On-site
USD 13,000 - 18,000
Flexible hours
Food discount
Free meal during shift
Bartender
Bartender

Workstream • Perrysburg (OH)

On-site
USD 30,000 - 45,000
Competitive compensation
Comprehensive benefits including 401K
Complimentary meals while on duty
+4
Bartender
Bartender

Workstream • Foxborough (MA)

On-site
USD 35,000 - 45,000
Competitive compensation
401K, HSA, medical, dental, and vision insurance
Complimentary meals while on duty
+4
Bartender - Los Angeles
Bartender - Los Angeles

Bottega Louie Restaurant, Gourmet Market & Patisserie • Los Angeles (CA)

On-site
Paid Sick Leave
Tip pool participation