Bartender

Lou Malnati's Pizzeria; Lombard (IL); On-site; USD 13,000 - 18,000; Full time

Benefits offered by this job

Flexible hours

Food discount

Free meal during shift

Job summary

Lou Malnati's Pizzeria in Lombard, IL is hiring a Bartender to deliver memorable service, mix drinks, take orders, and handle payments. The role requires 21+ with at least 1 year of bartender/server experience and TIPS/BASSET certification where required.

Flexible hours, food discounts, and a free meal during shifts await the right candidate. Join a team that values customer experience, speed, and teamwork in a fast-paced pizzeria setting.

Qualifications

• Excellent teamwork and communication in a fast-paced environment.
• Strong time management and multitasking skills.
• Ability to stand for long periods and lift up to 50 lbs.
• Must be 21+ years of age.
• Minimum 1 year of bartender or server experience.
• TIPS or BASSET certification may be required.

Responsibilities

• Prepare and serve alcoholic or non-alcoholic drinks following standard recipes.
• Serve customers, take orders, and handle payments.
• Maintain cleanliness and restock bar as needed.
• Verify age and ensure guest safety.
• Collaborate with team to provide a positive dining experience.

Skills

Teamwork

Communication

Time management

Stamina

Education

TIPS or BASSET certification

Job description

As a Bartender, you’ll make our customer’s experience memorable whether they’re celebrating a life milestone or craving the best pizza in town (maybe both). You’ll roll up your sleeves and help out wherever you can, whether the machines are down, or drinks need a refill. We’re all working toward one goal: making sure our customers can’t wait to come back. To be a great bartender at Lou’s, you have to love the rush, work through the downtime, and stay calm when things go wrong.

Here’s what you can expect on a typical day as a Bartender at Lou Malnati’s:

• Start with side work. What needs to be done? You’ll do that to make sure your shift runs smoothly.
• Serving customers and having fun while you’re at it, whether it’s taking orders, cashing out checks, or whatever else they need.
• Mixing and serving alcoholic or non-alcoholic drinks, responsibly, to customers following standard recipes
• Request identification from guests and confirm it meets the legal drinking age
• Taking on new duties and doing whatever is needed. You’ll learn by doing.
• Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed.
• A team you can rely on. Family means something at Lou’s.
• Must love pizza. Bonus, you’ll get a discount on food even when you’re not working and a free meal during your shift.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Requirements

• Enjoys working on a team in a fast-paced environment
• Excellent communication, listening and time management skills
• Ability to stand approximately 90% of the workday and freely access all areas of the locations
• Be able to lift/move up to 50lbs.
• Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
• Must be 21+ years of age
• Must have at least 1 year experience as a bartender and server
• Must be able to work with minimum amount of supervision under varying conditions
• Must be TIPS or BASSET certified based on village or city requirements

Compensation

• Tipped Minimum Wage: $11.00/ hour*

*Does not include tips or reimbursements.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.