Bartender

Atik Restaurant; New York (NY); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Hourly plus Tips & Gratuity

Job summary

Atik Restaurant is seeking a Bartender to join our team. You will take drink orders, make recommendations, and craft cocktails while ensuring a clean, inviting bar area. The ideal candidate is energetic, service-focused, and passionate about mixology.

Join a team that values customer satisfaction and teamwork as you contribute to a dynamic nightlife experience at our New York venue.

Qualifications

• Experience in food service, hospitality, or bartending is preferred.
• Mixology knowledge is a plus but not required.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow laws
• Collect payment and operate cash register
• Restock bar supplies and ingredients
• Open/close bar and maintain cleanliness

Skills

Customer service

Time management

Teamwork

Education

High school diploma/GED

Job description

Benefits:

• Hourly plus Tips & Gratuity

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment