Bartender

BAYOU SMOKEHOUSE; Banner Elk (NC); On-site; USD 25,000 - 35,000; Part time

Benefits offered by this job

Flexible schedule

Training & development

Competitive compensation

Career advancement opportunities

Job summary

BAYOU SMOKEHOUSE in Banner Elk, North Carolina, is seeking a Bartender to join our team. In this role, you will handle customer orders, maintain a clean bar area, and create cocktails. The ideal candidate should be energetic and customer-service oriented.

Responsibilities include serving drinks, processing payments, and managing bar inventory. A high school diploma or GED is required, and previous bartending experience is preferred. Join us for a flexible schedule and competitive compensation.

Qualifications

• Previous experience in food service or bartending is preferred.
• Mixology or hospitality certification is preferred but not required.
• Legal age to serve alcoholic beverages.

Responsibilities

• Take drink orders and make recommendations.
• Confirm patrons are of legal drinking age.
• Operate cash register and collect payment.
• Maintain and restock bar supplies.
• Clean and prepare the bar area.

Skills

Customer service skills

Mixology knowledge

Time management skills

Ability to work in a fast-paced environment

Education

High school diploma/GED

Tools

Cash register

Job description

Benefits

• tips
• Flexible schedule
• Training & development
• Benefits/Perks
• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment