Bartender

Olive Garden; Kansas City (MO); On-site; USD 30,000 - 52,000; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Ongoing training

Employee discounts

401(k) company match

Career advancement opportunities

Job summary

A family-oriented restaurant chain in Missouri is seeking a dedicated bartender to create memorable experiences for guests. The role emphasizes genuine hospitality, mastering beverage recipes, and maintaining a clean, safe environment. In addition to a flexible schedule and a free employee meal, employees enjoy a range of benefits such as paid sick leave and advancement opportunities. If you're passionate about service and teamwork, your new family awaits!

Qualifications

• Demonstrates genuine hospitality and delivers exceptional guest service.
• Masters alcoholic and non-alcoholic beverage recipes.
• Ensures sanitation and health safety practices.

Responsibilities

• Prepare and serve drinks while providing excellent customer service.
• Maintain cleanliness and sanitation of all areas.
• Create a welcoming atmosphere for guests.

Job description

For this position, pay will be variable by location - plus tips.

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. Ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that feels like a part of our family.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam