Bartender

Olive Garden; Murray (UT); On-site; USD 30,000 - 41,000; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Training & development

Employee discounts

401(k) savings

Career advancement

Job summary

A leading restaurant group in Murray, Utah, is looking for a Bartender to join their team. You will provide exceptional guest service and master a variety of beverage recipes, ensuring a safe and welcoming environment. The position offers flexible schedules, weekly pay, and benefits like medical/dental insurance and a 401(k) savings plan. Join us and help create lasting memories for our guests, all while enjoying competitive pay and tips.

Qualifications

• Demonstrate genuine hospitality and deliver exceptional guest service.
• Master both alcoholic and non-alcoholic beverage recipes.
• Ensure sanitation and cleanliness for guest experiences.

Responsibilities

• Provide outstanding service as a bartender.
• Meet and exceed guest expectations.
• Regularly sanitize guest and team member touch points.

Skills

Guest service

Beverage preparation

Hospitality

Sanitation practices

Job description

For this position, pay will be variable by location - plus tips.

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. Ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that feels like a part of our family.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam