Bartender

Jim 'N Nick's Community Bar-B-Q

Marietta (GA)

On-site

USD 19,286 - 23,419

Full time

14 days+

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Benefits offered by this job

Competitive pay
Discounted meals
Advancement opportunities
Medical, dental, vision insurance
401(k) plan
Employer paid life insurance
Vacation for eligible team members
Life Assistance Program
Team Member Assistance Fund

Job summary

Jim 'N Nick's Community Bar-B-Q in Marietta, GA is seeking a Bartender who enthusiastically serves guests, crafts cocktails, serves food, rings up orders, and ensures excellent service.

The position offers competitive pay, opportunities for advancement, and a comprehensive benefits package including health, dental, vision, a 401(k), paid vacation, and life insurance.

Qualifications

  • Passion to serve the guest.
  • Committed to teamwork – none of us can succeed without all of us.
  • Possess a positive attitude.
  • Enjoy working in a fast-paced environment.
  • Respect health, safety and sanitation procedures.
  • Ability to clean as you go and stay organized.

Responsibilities

  • Serve guests enthusiastically and provide great hospitality.
  • Craft cocktails and serve alcohol and food to guests.
  • Ring up orders and collect payment for menu items.
  • Ensure all guests receive great food and service.

Skills

Guest service
Teamwork
Positive attitude
Fast-paced environment
Health & safety compliance
Clean as you go

Job description

Job Overview

The Bartender position serves guests enthusiastically, suggestively sells menu items, serves food and craft cocktails, rings up and collects payment for menu items and ensures all guests receive great food and service.

Compensation

Earn $14-17 an hour!

Benefits
  • Competitive pay
  • Discounted meals
  • A work environment that is upbeat, exciting, and fun
  • Opportunity for advancement
  • Medical, dental, vision insurance, 401(k) plan, employer paid life insurance and vacation for eligible team members
  • Life Assistance Program
  • Team Member Assistance Fund
Requirements
  • Passion to serve the guest
  • Committed to teamwork – none of us can succeed without all of us
  • Possess a positive attitude
  • Enjoy working in a fast‑paced environment
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
Physical Requirements (Reasonable accommodations may be requested)
  • Perform duties that require bending, lifting, reaching and turning.
  • Transport items and containers weighing up to 50 lbs to and from stock and kitchen locations.
  • Be able to stand up to eight hours or longer if needed.
  • Standing and walking 100 % of the time.
  • Lifting up to 20 pounds to shoulder level.
  • Carrying up to 30 pounds for short distances.
  • Constant exposure to heat.
  • Bending and reaching from under the counter (5 inches above the ground) to 6 feet above the ground with at least one arm.
  • Climbing ladders or step stools.
  • Dexterity required for handling food items and dishes.
  • Effective communication skills to deal with the public.
Additional Information

The duties and responsibilities in this job description are not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the organization.

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