Bartender

Courtyard By Marriott - Philadelphia Great Valley/Malvern; Malvern (Chester County); On-site; USD 25,000 - 40,000; Full time

Job summary

A leading hotel is seeking a Bartender who will be responsible for preparing and serving drinks while providing excellent customer service in a fast-paced environment. Ideal candidates should possess a passion for hospitality, strong communication skills, and experience in bartending and mixology.

Benefits

Health, dental, and vision insurance

Paid time off (vacation, sick leave, holidays)

401K retirement plan

DailyPay: Access your earned wages

Special team member hotel rates

Qualifications

• Previous bar tending experience required.
• Must be 21+ years old.
• Ability to work evenings, weekends, and holidays.

Responsibilities

• Prepare and serve a variety of beverages including cocktails, beer, and wine.
• Interact with guests in a friendly and professional manner.
• Maintain a clean and organized bar area.

Skills

Customer service skills

Mixology

Communication

Inventory management

Tools

POS systems

Job description

The Bartender will be responsible for preparing and serving drinks to guests in a professional and efficient manner. This role requires excellent customer service skills and the ability to work in a fast-paced environment.

We seek highly motivated team members. Our ideal candidates should exude a passion for the hospitality industry that will attract and inspire our team members to cultivate an exceptional guest experience. If you want an exciting career with unlimited growth opportunities

Benefits:

• Insurance (health, dental, vision, etc)
• Paid time off (vacation, sick leave, holidays)
• 401K retirement plan
• DailyPay: Access your earned wages when needed
• Special team member hotel rates for travel enthusiasts

Responsibilities:

• Prepare and serve a variety of beverages, including cocktails, beer, and wine
• Prepare and serve all food for Bistro guests
• Interact with guests in a friendly and professional manner
• Follow ABC Laws and complete Alcohol Awareness Training
• Adhere to PCI Compliance for secure payment processing
• Maintain a clean and organized bar area
• Monitor and control inventory levels

Requirements:

• Previous bar tending experience
• Must be 21+
• Excellent communication and customer service skills
• Proficiency in Mixology, POS systems, and inventory management
• Previous experience in food preparation and delivery
• Ability to work evenings, weekends, and holidays

Note: Duties may adapt to meet evolving business needs. All offers are contingent on background checks. Adhering to Newport Handbook policies is required.

Newport Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.