Bartender | Blue Sushi Sake Grill | Houston

Blue Sushi Saki Grill; Houston (TX); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Dining discounts

Benefits package

Training program

Career advancement

Job summary

Blue Sushi Sake Grill in Houston is seeking an experienced bartender to join our busy team. You will craft cocktails, manage the bar setup, and ensure a warm, welcoming guest experience with every interaction.

We value a smooth, efficient service during busy shifts and look for someone who stays organized, informed about menu updates, and committed to delivering high-quality drinks with great guest engagement.

Qualifications

• You have at least 2 years of bartending experience.
• You’re a positive, friendly team player who thrives in a collaborative environment.
• You’re passionate about crafting drinks that wow guests, from classic cocktails to signature creations.
• You have a keen eye for detail, providing an experience where every drink and interaction exceeds expectations.
• You’re comfortable handling busy shifts while staying calm, focused, and efficient.

Responsibilities

• Build memorable moments for guests by making them feel welcome, comfortable, and relaxed with every interaction.
• Set the stage for a great guest experience by preparing the bar and assisting with other setup tasks.
• Craft cocktails and beverages with precision, following recipe specifications.
• Stay sharp and informed about menu updates and current offerings.
• Run a clean, organized bar, ensuring every shift is seamless and efficient.
• Enjoy a flexible schedule that may include evenings, holidays, and extended hours depending on business needs.
• Use point-of-sale systems; experience with Toast is a plus.

Skills

Bartending experience

Team player

Attention to detail

Calm under pressure

Customer service orientation

Tools

Toast

Job description

Career Opportunities with Blue Sushi Saki Grill

A great place to work.

Current job opportunities are posted here as they become available.

Subscribe to our RSS feeds to receive instant updates as new positions become available.

Bartender | Blue Sushi Sake Grill | Houston

• You bring at least 2 years of bartending experience to the table.
• You’re a positive, friendly team player who thrives in a collaborative environment.
• You're passionate about crafting drinks that wow guests, from classic cocktails to our signature creations.
• You have a keen eye for detail, providing an experience where every drink and interaction exceeds expectations.
• You’re comfortable handling busy shifts while staying calm, collected, and focused.

About the Job:

• Build memorable moments for guests by making them feel welcome, comfortable, and relaxed with every interaction.
• Set the stage for a great guest experience by preparing the bar and assisting with other setup tasks.
• Craft cocktails and beverages with precision, following recipe specifications.
• Stay sharp and informed about menu updates, and current offerings.
• You take pride in running a clean, organized bar, ensuring every shift is seamless and efficient.
• Enjoy a flexible schedule that may include evenings, holidays, and extended hours, depending on business needs.
• You're comfortable using point-of-sale systems, and experience with Toast is a plus!

Why join Flagship Restaurant Group?

• Flagship Restaurant Group is an ever‑evolving fast‑growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
• We provide a comprehensive training program in a fun, exciting environment where you’ll thrive
• Delicious dining discounts you can share with friends and family at all our locations
• Our full‑time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance.
• We create excitement around our team member’s milestones and achievements

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program