Bartender

Woodbury Corporation

Grand Island (NE)

Presencial

USD 17.000 - 21.000

Tempo integral

há 44 horas
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Benefícios oferecidos por esta vaga

401(k) matching
Employee discounts
Flexible schedule
Training & development
Wellness resources

Resumo da vaga

Woodbury Corporation is hiring a Lobby Bar Server/Bartender to handle guest service, food and beverage preparation, and payment processing in a lobby setting. You will ensure orders are taken accurately, prepared to standard, and served with a high level of hospitality.

The role involves opening/closing duties, cash handling, and maintaining a clean, organized lobby area. A friendly, professional demeanor and adherence to safety policies are essential.

Qualificações

  • Follow all company and safety policies and procedures.
  • Welcome and acknowledge guests per company standards.
  • Maintain confidentiality of proprietary information and protect company assets.
  • Communicate clearly and professionally with guests and team.

Responsabilidades

  • Complete opening and closing duties, set up supplies and tools.
  • Stock and maintain work areas and lobby bar.
  • Take orders, input to Toast, process payment and provide change.
  • Prepare foods, beverages, including alcohol, per recipes and standards.
  • Prepare ingredients, portion, label and store for cooking.
  • Prepare and cook food according to quality standards and checklists.
  • Process orders and collect payments from guests.
  • Bus, clean and reset lobby tables and deliver orders.
  • Count bank at end of shift, complete cashier reports and secure bank.

Conhecimentos

Customer service
Cash handling
Food safety

Descrição da vaga

Job Description

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into Toast, and obtain payment and provide change. Prepare food, coffee and other beverages, including alcohol. Prepare ingredients for cooking, including portioning, labeling, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Process all orders and collect payment from customers. Bus, clean and reset tables in the lobby, deliver food to guests, clean the food and beverage prep areas and other areas within the lobby area. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Benefits
  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Training & development
  • Wellness resources
Lobby Bar Server/Bartender

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into Toast, and obtain payment and provide change. Prepare food, coffee and other beverages, including alcohol. Prepare ingredients for cooking, including portioning, labeling, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Process all orders and collect payment from customers. Bus, clean and reset tables in the lobby, deliver food to guests, clean the food and beverage prep areas and other areas within the lobby area. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Job Requirements

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance is clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than 10 pounds without assistance. Stand, sit, or walk for an extended time period. Perform other reasonable job duties as requested.

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