Bartender

The Barn Resort; Gettysburg (Adams County); On-site; USD 17,000 - 28,000; Full time

Job summary

The Barn Resort's Cellar 75 is seeking an experienced bartender to deliver exceptional guest experiences while serving food and drinks at the heart of the resort. You will craft drink menus, assist with service, and uphold safety and sanitation standards.

Join a team focused on hospitality within The Barn Resort, with opportunities to participate in orientation and training and to grow with a central resort venue.

Qualifications

• Strong knowledge of alcoholic beverages and their preparation methods.
• Excellent customer service skills and guest interaction.
• Regular and reliable attendance and punctuality.
• Ability to work evenings and weekends as needed.
• Ability to walk and stand during a shift; lift up to 50 pounds.
• RAMP certification or willingness to obtain it.

Responsibilities

• Plan drink menus.
• Market, sell, and serve all menu items.
• Inventory and order supplies.
• Comply with safety and sanitation regulations.
• Comply with state liquor laws and regulations.
• Stock the work area with ice, drinks, glassware, and supplies.
• Handle transactions responsibly.
• Complete duties as assigned by supervisor.
• Participate in orientation and training.

Skills

Alcohol knowledge

Customer service

Attendance

Evenings/weekends

Mobility/working stamina

Lift 50 lbs

Follow instructions

RAMP certification

Job description

Description

Cellar 75, located within The Barn Resort, is seeking an experienced and outgoing bartender. The Farmhouse Restaurant and Cellar 75 will be at the heart of the resort, and you will be expected to create an amazing experience for our guests while serving food and drinks.

• Market, sell, and serve all menu items.
• Inventory and order supplies.
• Comply with all safety and sanitation regulations.
• Comply with all state liquor laws and regulations.
• Stock the work area with ice, drinks, glassware, and other supplies.
• Responsibly handle all transactions.
• Complete duties as assigned by supervisor.
• Participate in company orientation and training.

Description

Cellar 75, located within The Barn Resort, is seeking an experienced and outgoing bartender. The Farmhouse Restaurant and Cellar 75 will be at the heart of the resort, and you will be expected to create an amazing experience for our guests while serving food and drinks.

• Plan drink menus.
• Market, sell, and serve all menu items.
• Inventory and order supplies.
• Comply with all safety and sanitation regulations.
• Comply with all state liquor laws and regulations.
• Stock the work area with ice, drinks, glassware, and other supplies.
• Responsibly handle all transactions.
• Complete duties as assigned by supervisor.
• Participate in company orientation and training.

Requirements

• Strong knowledge of alcoholic beverages and their methods of preparation.
• Excellent customer service skills.
• Regular and reliable attendance and punctuality.
• Ability to work evenings and weekends as needed.
• Ability to walk and stand during an entire shift.
• Ability to lift 50 pounds.
• Ability to follow instructions.
• RAMP certification or willingness to obtain it.