Bartender

Davita Inc.; Detroit (MI); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading hospitality management company is seeking a Bartender to join their Food & Beverage team in Detroit. The Bartender will be responsible for creating memorable guest experiences by crafting cocktails and providing exceptional service. Ideal candidates will have prior experience, preferred Bartending School completion, and necessary certifications.

Benefits

Comprehensive full-time benefits package

Early pay or earned wage access

Medical, dental, vision coverage

401K matching

Paid time off

Wellness programs

Hotel discounts

Qualifications

• Minimum 1-year Bartender experience in similar role required.
• Alcohol Beverage Servers Certification required.
• Food Handlers Certification required.

Responsibilities

• Provide exceptional service through genuine engagement.
• Prepare beverage orders and handle payments efficiently.
• Ensure cleanliness and sanitation of all work areas.

Skills

Exceptional Service

Cocktail Crafting

Inventory Management

Education

High school diploma or equivalent

Bartending School or Bartending & Mixology Certification

Job description

Description

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career.

We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more.

This role embodies exceptional Guest Services within our Food & Beverage team. As a Bartender, you wield the power to create a memorable experience for our guests by expertly crafting cocktails and serving delicious food with warmth and enthusiasm.

Essential Job Functions:

• Provide our guests with exceptional service through genuine engagement and thoughtful attentiveness


• Prepare beverage orders, generate checks, and handle payments efficiently for each guest


• Maintain daily organization of the bar, ensuring all products are stocked and readily accessible


• Monitor inventory levels to prevent stock shortages


• Reduce spoilage and waste through efficient productivity methods


• Ensure cleanliness, sanitation, and optimal functionality of all refrigeration, storage, and work areas

Physical Demands:

• Ability to kneel, stoop, pull, grasp, lift and carry, and transport 50 - 75lbs.


• Ability to stand and walk in confined space for entire shift


• Manual dexterity to use and operate food and beverage equipment

Qualifications:

Education:

• High school diploma or its equivalent


• Completion of Bartending School or Bartending & Mixology Certification preferred

Experience:

• Minimum 1-year Bartender experience in a similar role, size of operation required, hotel experience preferred


• Alcohol Beverage Servers Certification required


• Food Handlers Certification required

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.