Bartender

Olive Garden; Conroe (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

Job summary

Olive Garden in Conroe, Texas is looking for a dedicated bartender to deliver exceptional guest service and master beverage recipes. In this role, you will ensure cleanliness and safety while providing a welcoming environment for guests.

The position offers flexible schedules, training, and various employee benefits, including a 401(k) savings plan and paid sick leave. Join a team where career advancement opportunities abound!

Qualifications

• Demonstrate genuine hospitality and deliver exceptional guest service.
• Master beverage recipes to meet guest expectations.
• Ensure cleanliness and safety standards are maintained.

Responsibilities

• Deliver high-quality service to guests.
• Sanitize guest and team member touch points regularly.
• Maintain cleanliness of the restaurant.

Skills

Genuine hospitality

Exceptional guest service

Alcoholic and non-alcoholic beverage recipes

Job description

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Pay

Pay will be variable by location plus tips.

Responsibilities

As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. You must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.

In addition, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family.

You will also maintain high standards for health and safety, ensuring the cleanliness of the restaurant and maintaining clean standards.