Bartender

Olive Garden; Capitola (CA); On-site; USD 18,752 - 26,708; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan with company match

Management career advancement opportunities

Job summary

A popular dining chain in California is seeking a Bartender to join their team. This entry-level position involves preparing handcrafted beverages and delivering exceptional guest service in a clean and friendly environment. Flexible schedules and numerous benefits are offered to employees, making this a great opportunity for those looking to start their career in hospitality.

Qualifications

• Entry level

Responsibilities

• Prepare handcrafted beverages for guests.
• Deliver exceptional hospitality and service.
• Master beverage recipes for guest satisfaction.
• Maintain cleanliness and sanitation at touch points.

Job description

Overview

Join to apply for the Bartender role at Olive Garden.

$16.50 per hour plus tips.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

• Handcrafted beverages are an essential part of an authentic Italian dining experience.
• As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service.
• As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations.
• In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family.

Qualifications

• Entry level