Bartender

GOLDEN ISLES CRUISE LINES INC; Brunswick (GA); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Free uniforms

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

GOLDEN ISLES CRUISE LINES INC seeks a Bartender to join the onboard team. You will take drink orders, recommend cocktails, keep the bar clean and inviting, and craft traditional and creative drinks with passion for mixology.

The ideal candidate is energetic, customer-service oriented, and capable of working in a fast-paced cruise environment with a focus on guest satisfaction.

Qualifications

• High school diploma or GED is required.
• Experience in food service, hospitality, or bartending preferred.
• Mixology knowledge or related certification is a plus but not required.
• Knowledge of alcoholic beverages and bar menu items.
• Legal age to serve alcohol is required.

Responsibilities

• Take drink orders.
• Confirm patrons are of legal drinking age and follow laws for serving alcohol.
• Collect payment and operate cash register.
• Order, maintain, restock bar supplies and ingredients.
• Open and close the bar, including cleaning and mopping.

Skills

Customer service

Time management

Team player

Mixology knowledge

Education

High school diploma/GED

Job description

Benefits

• Competitive salary


• Free uniforms


• Opportunity for advancement

Benefits/Perks

• Flexible Scheduling


• Competitive Compensation


• Career Advancement Opportunities

Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders


• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages


• Collect payment and operate cash register


• Order, maintain, and restock inventory of bar supplies and ingredients


• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED


• Previous experience in food service, hospitality, or bartending is preferred


• Mixology or hospitality certification is preferred but not required


• Knowledge of alcoholic beverages and bar menu items


• Legal age to serve alcoholic beverages


• Ability to work well in a fast-paced environment


• Excellent customer service and time management skills


• Ability to work well in a team environment