Bartender

El Tiempo Cantina Arlington; Arlington (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading restaurant group as a part-time Bartender at El Tiempo Cantina in Arlington, Texas. This role involves serving drinks, providing excellent guest experiences, and maintaining bar stock. Ideal candidates will have at least 2 years of experience in a high-volume setting and be at least 21 years old.

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Qualifications

• Must be at least 21 years of age.
• Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant.
• Experience in cash handling and credit card processing.

Responsibilities

• Fulfill drink orders from guests and servers.
• Mix drinks following recipes and using standardized proportions.
• Serve alcoholic beverages responsibly and adhere to service policies.

Skills

Cash handling

Mixing drinks

Customer service

Job description

The opportunity

Delaware North’s Patina Group is hiring a part-time Bartender to join our team at El Tiempo Cantina at Choctaw Stadium in Arlington, Texas. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.

If you want collaboration, friendship, and growth opportunities in your next role, join our award-winning restaurant group.

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$6.00 – $7.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

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What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

What will you do?

• Fulfill drink orders from guests and servers, collect payment, and make correct change
• Mix drinks following recipes and using company-standardized proportions
• Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
• Complete sales and inventory reports accurately
• Maintain bar stock by ordering liquors, beverages, condiments, and supplies

More about you

• Must be at least 21 years of age
• Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
• Experience in cash handling and credit card processing
• Previous experience using a computerized point of sale system
  
• No high school diploma or GED required

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift stock up to 50 pounds occasionally
• Exposure to moderate to high environmental noise levels during busy times

Shift details

Day shift
Evening shift
On call
Monday to Friday
Holidays
Evenings as needed
Weekends
Every weekend
8 hour shift
10 hour shift
12 hour shift
Event based
Overtime as needed

Source: Hospitality Online