Bartender

Encinal Yacht Club; Alameda (CA); On-site; USD 2,066,000 - 3,444,000; Part time

Job summary

Encinal Yacht Club is seeking a part-time bartender to deliver exceptional service to members and guests. The role requires at least one year of bartending experience in hospitality settings, with a strong focus on customer service and the ability to multi-task in a fast-paced club environment.

Ideal candidates will have knowledge of wine and cocktails, a valid California Food Handler's Certificate, and the ability to lift up to 50 lbs.

Qualifications

• Minimum 1 year of experience in bartending within restaurants, hotels, private clubs, or related hospitality fields.
• Strong leadership and people skills are essential.
• Must have excellent customer service and organizational skills, with ability to multi-task.

Responsibilities

• Provide warm, professional, knowledgeable service.
• Manage bar operations and guest beverage service.
• Enforce club rules and safety regulations.
• Demonstrate effective verbal communication and interpersonal skills.
• Be available to work weekends and holidays.
• Knowledge of wine, cocktails, and beverage program.

Skills

Verbal communication

People skills

Team player

Customer service

Education

Food Handler's Certificate (CA)

Job description

Candidates should have minimum 1-year of experience in the above mentioned position within restaurants, hotels, private clubs and/or related hospitality field. Strong leadership and people skills are essential. Must have excellent customer service, organizational skills and the ability to multi-task.

Job Summary:

Bartenders will provide excellent customer service to club members and guests. The position require the visual, auditory and physical ability to respond swiftly to member-related situations; along with the ability to observe participants activities, enforce club rules and safety regulations.

Position Responsibilities & Duties

• Effective verbal communication, listening and strong interpersonal skills.
• Excellent people skills and the ability to remain calm under pressure.
• The desire and ability to work well with others the ability to multi task and work well in a high volume work environment.
• Provide warm, professional & knowledgeable service.
• Availability to work weekends and Holidays.
• Knowledge of wine, cocktails and overall beverage program
• Banquet and Events knowledge is needed.
• Ability to lift 50 lbs and stand up for up to 8 hrs.
• Be able to provide a valid Food Handler's Certificate for the State of California.
• Private country club F&B experience preferred.

Required Work Schedule

This is a part-time hourly position. Shifts are available Thursday through Sundays.