Barista Student Worker: Quick Service & Craft Coffees

Aramark Correctional Services; San Antonio (TX); Hybrid; USD 12,000 - 17,000; Part time

Job summary

Aramark is seeking a Student Worker - Barista to provide friendly service, prepare coffees and beverages per brand standards, handle POS transactions, and maintain a clean, safe work area. The role may involve standing for long periods and lifting light items.

The position emphasizes quality service, following health and safety guidelines, and the ability to work independently with minimal supervision. On-site training is provided, with opportunities to grow within Aramark's hospitality teams.

Qualifications

• Previous customer service experience preferred
• Previous cash handling experience preferred
• Previous experience as a barista preferred
• Basic math and counting skills required
• Must be able to work independently with limited supervision
• Must follow required dress code as assigned
• Read and communicate in English and follow recipes
• Complete Food Handling Certification as required

Responsibilities

• Operate a register/POS and handle cash and card transactions
• Greet customers and assist with their needs
• Prepare and serve coffees, teas and beverages per brand standards
• Prepare and serve food items per location standards
• Balance cash drawer and deposit cash as required
• Follow Aramark cash handling policies
• Set up and clean the coffee bar and stations
• Maintain a clean, sanitary work area
• Stock beverages and condiments
• Follow health, safety and sanitation guidelines

Skills

Customer service

Cash handling

Barista experience

Basic math

Independent work

English communication

Recipe reading

POS operations

Tools

POS software

Job description

Aramark is seeking a Student Worker - Barista to provide friendly service, prepare coffees and beverages per brand standards, handle POS transactions, and maintain a clean, safe work area. The role may involve standing for long periods and lifting light items.

The position emphasizes quality service, following health and safety guidelines, and the ability to work independently with minimal supervision. On-site training is provided, with opportunities to grow within Aramark's hospitality teams.