Barista Fairfax, VA

Just Love Coffee Roasters; Fairfax (VA); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Tip pooling

Job summary

Just Love Coffee Roasters is seeking an experienced Barista for our Just Love Coffee Cafe at Fair Oaks Mall in Virginia. You will handle high-end bar operations, ensure a quick and friendly front-of-house, and craft exceptional beverages with warm hospitality.

Requirements include 1–2 years in a busy cafe, strong espresso knowledge, and the ability to multitask during morning rushes. Morning/evening shifts and tip pooling are part of the role.

Qualifications

• Minimum 1–2 years in a high-volume specialty cafe.
• Deep knowledge of espresso extraction and milk texturing.
• Ability to multitask with accuracy during peak times.
• Willingness to learn and strong work ethic.
• Dependable team player with flexible morning/evening shifts.
• Physical ability to stand and lift up to 30 pounds.

Responsibilities

• Grind, tamp, pull espresso shots and craft drinks.
• Maintain cleanliness and stock of bar, station, and equipment.
• Greet customers, take orders, and process payments via POS.
• Manage inventory with suppliers to keep items stocked.
• Provide feedback and support to GM to improve performance.

Skills

Espresso extraction

Milk texturing

Coffee equipment maintenance

Multitasking

Customer service

Team player

Flexibility

Physical stamina

Tools

POS system

Job description

Just Love Coffee Cafe Overview

Just Love Coffee Cafe is the specialty coffee cafe that goes the extra mile to serve our customers food and coffee that is of the highest quality. Our customers are the reason we are here, and we wantthem to know they are welcome and part of the family.

Position Overview

We are looking for an experienced, detail-oriented Barista to join our team at Just Love Coffee & Café at Fair Oaks Mall in Virginia. In this role, you will be responsible for executing high-end bar operations, ensuring the front of the house runs quickly and smoothly, and serving as the face of our cafe by crafting exceptional specialty beverages and delivering warm hospitality.

Key Responsibilities

• Beverage & Station Excellence:Expertly grind, tamp, and pull espresso shots, steam and texture milk, dial in grinders daily, and craft specialty coffee drinks to exact recipe standards.
• Station Maintenance & Facility Upkeep:Keep the dining area, bar area, espresso machine, grinders, and counters impeccably clean, sanitized, and fully stocked throughout your shift, while conducting regular hourly checks of the single restroom and front-of-house to ensure touchpoints are sanitized, supplies are replenished, and the environment remains spotless for guests.
• Guest Service & Engagement:Greet customers enthusiastically, guide them through our menu, engage with guests to understand their needs, take accurate orders, and process payments efficiently using the POS system.
• Inventory Management:Manage the suppliers ordering process to ensure all beverage, food, retail, and paper items remain stocked in needed quantities for service.
• Performance Management:Provide actionable feedback where performance does not meet Just Love standards, continually develop leadership skills, and elevate uncorrected behaviors to the General Manager.

Qualifications & Requirements

• Minimum 1-2 years of hands-on experience working in a high-volume specialty coffee shop or cafe.
• Deep foundational knowledge of espresso extraction, milk texturing techniques, and coffee equipment maintenance.
• Strong multitasking skills with the ability to maintain composure, accuracy, and targeted ticket times during peak morning rushes.
• Interest and ability to learn quickly and apply what you have learned with energy, enthusiasm, and a passion for Just Love Coffee Cafe.
• Coachable, teachable, team-oriented mindset with high integrity, honesty, and strong work habits.
• Dependable team player with flexible availability for morning, weekend, and evening shifts.
• Physical ability to stand for extended periods, bend, and lift up to 30 pounds.

Expectations & Benchmarks

• Running successful shifts and maintaining comprehensive knowledge of all menu items, including food.
• Generating sales growth by consistently delivering a positive guest experience and executing local restaurant marketing and catering initiatives.
• Initiating corrective actions promptly when there are guest issues or performance gaps.
• Reports to:General Manager
• Employment Status:At-Will employment. Your first 90 days serve as an evaluation period, and either you or the company may terminate employment for any reason at any time.
• Training:You will be provided with a written training manual and a logical progression training outline to ensure proper orientation into our processes and procedures.
• Compensation:$15.00 – $18.00 per hour, plus tips paid bi-weekly on every other Friday.
• Tips:Our cafe utilizes tip pooling for our barista and cook employees.
• Hours of Operations:Monday – Sunday: 7:30 AM – 8:30 PM