Barista: Craft Coffee, Fast-Paced Service

Blank Street, Inc.; Boston (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Tenure-based Paid Time Off

Sick time

1.5x pay on select holidays

Complimentary coffee on shift

Free Blank Street swag

Job summary

Blank Street, Inc. is hiring baristas to deliver warm, inviting service in a fast-paced cafe. You will craft drinks, maintain cleanliness, and ensure food safety while engaging with customers to build repeat business.

The role values teamwork, reliability, and a hospitality mindset, with training and opportunities to advance within a thriving cafe program. Part-time and full-time schedules are available to fit needs.

Qualifications

• 1+ years' experience in a customer service position.
• 18+ years of age.
• Able to lift 25+ lbs and stand for long periods.
• Availability that meets the needs of our cafes.
• Part Time: 15-25 hours per week, 3 days per week with 2 peak days.
• Full Time: 30-40 hours per week, 4-5 days per week with 2 peak days.
• Weekend and holiday availability preferred.
• Authorized to work in the U.S. (I-9).
• Comprehensive barista accreditation and training program.
• Tenure-based paid time off.
• Sick time provided.
• 1.5x pay on select holidays.
• Complimentary coffee and treats on shift.
• Free Blank Street swag.

Responsibilities

• Delight customers with welcoming, consistent service and build regulars.
• Work within a world-class coffee program to make high quality drinks.
• Complete training to ensure proper food/beverage handling for freshness.
• Maintain par levels to minimize waste during peak and off-peak times.
• Maintain local health standards at all times.
• Adhere to product, service and brand playbooks.
• Support Operations and Marketing to drive foot traffic, sales and loyalty.

Skills

Customer service

Team player

Multi-tasking

Cash handling

Reliability

Hospitality focus

Job description

Blank Street, Inc. is hiring baristas to deliver warm, inviting service in a fast-paced cafe. You will craft drinks, maintain cleanliness, and ensure food safety while engaging with customers to build repeat business.

The role values teamwork, reliability, and a hospitality mindset, with training and opportunities to advance within a thriving cafe program. Part-time and full-time schedules are available to fit needs.