Barista & Coffee Craft Specialist — Nights & Weekends

Ascension Coffee Company; Fort Worth (TX); Presencial; USD 17.000 - 22.000; A tiempo parcial

Descripción de la vacante

Ascension Coffee is seeking a part-time Barista in Fort Worth, TX to deliver exceptional coffee experiences with a focus on hospitality.

You will grow skills in espresso, latte art, and brewing techniques, while upholding Ascension Coffee’s standards for quality and consistency in every cup. The role includes availability for nights and weekends, and opportunities to advance within a dynamic café team.

Formación

• Specialty coffee experience is a plus.
• Reliable transportation with the ability to travel between locations.
• Availability for nights and weekends.
• Strong leadership, team-building, and problem-solving skills.
• Excellent organizational abilities and resourcefulness.
• Self-motivated with a willingness to take direction.
• Ability to stand for extended periods (~8 hours per shift).

Responsabilidades

• Skillfully prepare specialty coffee, tea, and liquor beverages to Ascension standards.
• Deliver exceptional hospitality, ensuring the highest level of guest service.
• Maintain and troubleshoot coffee equipment, resolving basic issues.
• Continuously expand knowledge in specialty coffee, tea, alcohol, and hospitality.
• Receive and apply feedback effectively, demonstrating adaptability.
• Build strong interpersonal connections with team members of all skill levels.
• Communicate clearly and effectively to inspire and align teams.
• Foster an inclusive, high-quality café culture through thoughtful interactions.

Conocimientos

Specialty coffee

Reliable transportation

Nights and weekends

Leadership

Team-building

Problem solving

Organizational skills

Stamina

Descripción del empleo

Ascension Coffee is seeking a part-time Barista in Fort Worth, TX to deliver exceptional coffee experiences with a focus on hospitality.

You will grow skills in espresso, latte art, and brewing techniques, while upholding Ascension Coffee’s standards for quality and consistency in every cup. The role includes availability for nights and weekends, and opportunities to advance within a dynamic café team.