Barista & Brand Experience Specialist

Coach; Central Valley (NY); On-site; USD 21,000 - 25,000; Full time

Job summary

Coach, a global fashion house founded in New York, seeks a Barista to deliver exceptional guest experiences and drive store sales. You will greet guests, share Coach heritage, and promote beverages, food, and merchandise with confident, personalized service.

Responsibilities include maintaining knowledge of the menu, supporting floor sets, upholding food safety, and collaborating with teammates to optimize selling strategies. Flexible schedules apply, including nights and weekends.

Qualifications

• Prior experience as a barista or in a café setting preferred.
• Experience in customer-facing roles and delegating tasks.
• Organizational skills and ability to work with food & beverage operating systems.
• Ability to meet store operating policies and standards, including food safety and cash handling.

Responsibilities

• Guest engagement: Greet and assist guests warmly, creating memorable experiences.
• Product knowledge: Maintain deep knowledge of menu, merchandise, and Coach brand heritage.
• Selling: Meet sales goals by promoting beverages, food, and merchandise; customize orders and highlight limited items.
• Visual standards: Support floor sets, replenishment, and visual merchandising.
• Operational excellence: Maintain cleanliness and food safety; operate espresso machines, grinders, and ovens.
• Team collaboration: Work with team members to solve problems and share selling strategies.

Skills

Guest engagement

Product knowledge

Selling skills

Visual standards

Operational excellence

Team collaboration

Tools

Espresso machines

Grinders

Ovens

Job description

Coach, a global fashion house founded in New York, seeks a Barista to deliver exceptional guest experiences and drive store sales. You will greet guests, share Coach heritage, and promote beverages, food, and merchandise with confident, personalized service.

Responsibilities include maintaining knowledge of the menu, supporting floor sets, upholding food safety, and collaborating with teammates to optimize selling strategies. Flexible schedules apply, including nights and weekends.