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Arsicault Bakery, Inc. in San Francisco is hiring a part-time team member to join our lively bakery. You will greet customers, help with pastry orders, and prepare coffee and sandwiches following health and safety codes.
Maintain clean front-of-house areas, restock supplies, and keep menu knowledge including allergens to answer questions. Must be able to stand for long periods and work weekends/holidays. Experience as a barista or in food service is a plus.
Since opening in 2015, Arsicault Bakery has become a San Francisco favorite, earning praise from Bon Appétit, KQED, CNBC, TripAdvisor, NBC Bay Area, SFGate, and more for our award‑winning croissants. We’re excited to welcome a part‑time team member who’s ready to contribute to our lively, fast‑paced bakery environment.
Since opening in 2015, Arsicault Bakery has become a San Francisco favorite, earning praise from Bon Appétit, KQED, CNBC, TripAdvisor, NBC Bay Area, SFGate, and more for our award‑winning croissants. We’re excited to welcome a part‑time team member who’s ready to contribute to our lively, fast‑paced bakery environment.
We currently operate three locations across San Francisco and continue to grow. Please note that while we have multiple sites, not all may have openings at this time; final placement will be determined based on business needs.
The information contained in the job description above is not intended to be an all‑inclusive list of the duties and responsibilities of the job, nor are they intended to be an all‑inclusive list of the skills and abilities required to do the job. Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.
We can’t wait to meet you!