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Join a vibrant café team at a forward-thinking restaurant group, where you can showcase your barista skills and passion for coffee. This is an exciting opportunity to work in a dynamic environment inspired by the warmth of Israeli culture. As a barista, you'll engage with customers, prepare a variety of coffee drinks, and contribute to a welcoming atmosphere. With a focus on growth and development, this role offers the chance to learn and advance within the company while being part of a dedicated team that values creativity and collaboration.
K'Far, meaning ‘village’ in Hebrew, is an Israeli restaurant, bar, and café inspired by the food, energy, and warmth of Israeli bakeries. We offer Breakfast, Lunch, and Dinner with dishes inspired by Chef Mike Solomonov’s first kitchen outside of Tel Aviv, featuring Israeli pastries such as borekas with Bulgarian feta, chocolate rugelach, and babka. Our menu also includes salads, grain bowls, toasts made with traditional Yemenite Kubaneh bread, and Jerusalem Bagel sandwiches. Our dinner menu is diverse, reflecting the many cultures influencing modern Israeli cuisine. Beverage options include a full coffee menu and cocktails inspired by Israel.
We are seeking dependable, positive, and eager individuals who want to learn and grow. Open schedule availability is preferred, and an open mind is essential. There is potential for growth for the right candidates who are committed to staying long-term.
For more information about BRG at the Hoxton Williamsburg, part of BOKA Restaurant Group, please visit this link.
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