Barista

Little Hen; Houston (TX); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading café in Houston is seeking a Barista to join their team. This role involves crafting high-quality beverages and providing excellent customer service in a cozy, upscale environment. Ideal candidates should have prior barista and guest service experience, with a passion for fine dining. The café offers a vibrant atmosphere and a competitive pay range.

Benefits

Employee discount

Paid time off

Qualifications

• 1 year of guest services experience preferred.
• 1 year of barista experience preferred.

Responsibilities

• Handle high-volume orders accurately.
• Maintain proper body language and posture.
• Ensure prompt attendance.

Skills

Effective communication

Knowledge of latte art

Job description

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This salary range is provided by Little Hen. Your actual pay will depend on your skills and experience — discuss with your recruiter for more details.

Base pay range

$22.00/hr - $23.00/hr

About Little Hen

Little Hen is a Contemporary Breakfast & Brunch boutique inspired by English design. It features high-quality ingredients, freshly sourced food, and a cozy atmosphere with soft pastels, homely accents, and luxurious touches. We serve breakfast and lunch with global ingredients and flavors, offering both classics and modern fare. We are seeking a Barista with fine dining experience.

Standard duties include:

• Knowledge of latte art
• Ability to handle high-volume orders accurately
• Effective communication skills
• Proper body language and posture
• Prompt attendance

Compensation and Benefits

• Pay: $22.00 - $23.00 per hour
• Benefits: Employee discount, Paid time off

Work Environment

• Type: Bar, Café, Coffee shop
• Shift: 8-hour shifts, day and morning shifts, including weekends

Location and Requirements

Location: Houston, TX 77027

Must reliably commute or plan to relocate before starting.

Experience

• Guest services: 1 year (preferred)
• Barista experience: 1 year (preferred)

Additional Information

Seniority level: Entry level

Employment type: Temporary

Job function: Management and Manufacturing

Industry: Restaurants