Barista

American Food & Vending Corporation; City of Syracuse (NY); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Weekly Pay

401K with match

Employee meal and beverage during your

shift

Employee Referral Bonus Program

Employee Assistance Program

Flexible hours and shifts

Medical, Prescription, Dental, and Vis

Vision Plans

Uniforms and Safety Shoes provided

Learning and advancement opportunities

Job summary

American Dining Creations is seeking a Barista in Syracuse, NY to provide exceptional customer service by preparing and serving hot and cold beverages, educating guests on the drinks menu, and upselling items to enhance their experience.

You will follow recipes, handle food items, operate the POS, and maintain cleanliness while ensuring a positive guest experience.

Qualifications

• High school diploma preferred.
• Prior cashier and POS experience preferred.
• Previous coffee bar and brewing equipment experience is a plus.
• Ability to manage multiple orders in a fast-paced environment.
• Previous work as a Barista or Server.
• Basic math skills and effective reading/writing/communication.

Responsibilities

• Follow recipe standards to prepare and serve coffee and tea drinks; customize specialty drinks as requested.
• Serve food and baked goods; may include sandwiches, muffins, or bagels.
• Adhere to all state and local food production, safety, and sanitation regulations.
• Operate POS to complete orders, accept cash and charge payments.
• Keep supplies replenished, restock coolers, and take inventory as directed.
• Clean and sanitize equipment, utensils, dishes, designated work, and service areas.
• Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members.
• Listen well and communicate in a professional and friendly manner.
• Be efficient and organized.
• May be assigned other duties and responsibilities as needed.

Skills

Cashier experience

POS experience

Barista experience

Multi-tasking

Reading & communication

Physical stamina

Education

High school diploma or equivalent

Tools

POS system

Job description

Pay: $16 - $19 Pay varies by location

Location: Syracuse, New York

Summary: A Barista with American Dining Creations will provide exceptional customer service through the preparation and serving of hot and cold beverages, including various types of coffee and tea. Educate guests on our drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. Ultimately, you’ll ensure an excellent drinking experience for our guests.

Responsibilities

• Follow recipe standards to prepare and serve coffee and tea drinks; customize specialty drinks as requested.
• Serve food and baked goods; may include sandwiches, muffins, or bagels.
• Adhere to all state and local food production, safety, and sanitation regulations.
• Operate POS to complete orders, accept cash and charge payments.
• Keep supplies replenished, restock coolers, and take inventory as directed.
• Clean and sanitize equipment, utensils, dishes, designated work, and service areas.
• Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members.
• Listen well and communicate in a professional and friendly manner.
• Be efficient and organized.
• May be assigned other duties and responsibilities as needed.

Qualifications

• High school diploma or equivalent preferred.
• Prior cashier and POS experience is preferred.
• Previous coffee bar and brewing equipment experience is a plus.
• Ability to manage multiple orders, work in a fast-paced environment.
• Previous work experience as a Barista or Server.
• Basic math skills and the ability to read, write and communicate effectively.
• This position requires lifting 30lbs, bending, walking, climb stairs, and standing for scheduled shift.

About Us

Together, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations. Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments.

Recognized by NAMA and our peers as Operator of the Year, we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests.

Our Mission

To create moments of happiness through customized hospitality experiences that delight guests and bring people together.

Our Vision

To be the best in the industry at elevating hospitality experiences for places where people want to be.

Our Values: F.I.R.S.T.

Family - Treat people as family.

Integrity - Do the right thing.

Responsiveness - Listen first. Then act with urgency!

Service Excellence - Deliver exceptional experiences every day.

Teamwork - Win together.

American Dining Creations Offers

• Weekly Pay
• 401K with match
• Delicious employee meal and beverage during your shift
• Employee Referral Bonus Program
• Employee Assistance Program
• Some positions may include flexible hours and shifts
• Eligible employees offered Medical, Prescription, Dental, and Vision Plans
• Uniforms and Safety Shoes provided
• Learning and advancement opportunities

American Food & Vending is an Equal Opportunity Employer.