Barback at Whiskey Bar: Fast-Paced Growth

Pouring With Heart; Los Angeles (CA); On-site; USD 32,000 - 48,000; Full time

Benefits offered by this job

Health care

401K match

EAP

Disability & life insurance

Career & learning development

Community impact

Team & company outings

Job summary

Pouring With Heart is seeking a Barback for Seven Grand Los Angeles. You will keep the bar stocked, assist bartenders, and help prep, break down, and reset the bar to ensure smooth service. This role offers growth within a community-focused team in a historic LA venue.

Ideal candidates bring a strong work ethic, team attitude, and comfort with a fast-paced environment, plus 21+ with valid beverage service certification. Training and development are emphasized.

Qualifications

• Must be 21+ and hold valid responsible beverage service certification.
• Previous barback or hospitality experience preferred but not required.
• Ability to work in a fast-paced, physically demanding environment.

Responsibilities

• Keep the bar stocked, organized, and spotless during shifts.
• Restock spirits, beer, juice, syrups, garnishes, and glassware.
• Maintain ice bins and bar tools for smooth service.
• Assist with prep like juicing, garnishes, batching syrups.
• Breakdown, clean, and reset the bar after service.
• Learn cocktail ingredients and service techniques for growth.
• Follow health, safety, and responsible alcohol service.
• Support floor staff, bartenders, and bar leadership.

Skills

Strong work ethic

Organization

Fast-paced adaptability

Team communication

Hospitality passion

Growth mindset

Education

RBS certification (21+)

Tools

Bar stock management

Safety and sanitation

Job description

Pouring With Heart is seeking a Barback for Seven Grand Los Angeles. You will keep the bar stocked, assist bartenders, and help prep, break down, and reset the bar to ensure smooth service. This role offers growth within a community-focused team in a historic LA venue.

Ideal candidates bring a strong work ethic, team attitude, and comfort with a fast-paced environment, plus 21+ with valid beverage service certification. Training and development are emphasized.