Barback

ASM Global; Fort Worth (TX); On-site; USD 17,000 - 25,000; Part time

Job summary

ASM Global is seeking concession staff in Fort Worth to deliver, stock, clean, and ensure a steady supply of products at stands during events. You will interact with guests, support daily operations, and help with cash transactions and inventory controls.

Ideal candidates are 18+, have basic food handling knowledge, and can lift up to 25 lbs. Flexible hours for events and shifts are required.

Qualifications

• Basic working knowledge of food and beverage operations.
• Ability to count money and handle cash accurately.
• Basic food preparation know-how.
• Ability to follow directions and perform tasks efficiently.
• Positive attitude and neat appearance required.
• Physical ability to stoop, lift up to 25 lbs, stand and walk for long periods.

Responsibilities

• Deliver, stock, and maintain concession products and supplies.
• Maintain safe, sanitary work areas and comply with ASM Global Food & Beverage rules.
• Interact with customers in a pleasant and professional manner.
• Monitor stock levels; requisition supplies as needed by management.
• Keep assigned areas clean, organized and well stocked (FIFO).
• Assist with daily inventory and timely delivery of requisitions.

Skills

Food & Beverage

Money Handling

Food Preparation

Follow Directions

Positive Attitude

Stamina & Lifting

Job description

This position is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the concession stands. Position requires an individual to have customer service skills, positive attitude, food preparation, assist in preparing location and area for day-to-day operation, responsible for accurate accounting and all transactions and assist with location inventory controls.

Essential Duties and Responsibilities

• Maintains safe working conditions and sanitary work area.
• Follows rules and regulations of ASM Global Food & Beverage.
• Interacts with customers and clients in a pleasant and professional manner.
• Monitors stock levels, obtains supplies and equipment as requested by management.
• Ensures that assigned areas are kept clean and orderly.
• Performs and assists with routine inventory on a daily basis of all required stock per area of responsibility.
• Ensures that requisitions are delivered in a timely manner.
• Understands the importance of prompt and efficient service and continually demonstrates this to the Bartenders, Servers, Concession Attendants and Management.
• Consistently stocks and organizes inventory based on first in, first out.
• Demonstrates exceptional time management skills and responds promptly to last minute requests.
• Demonstrates the ability to maintain equipment standards. Reports any equipment malfunctions immediately.
• Consistently follows departmental guidelines for sanitation and safety standards.
• Other duties as assigned.

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Works mainly with the general public, clients and kitchen staff.
• Contact with Food & Beverage Managers, co-workers, customers, and clients, building personnel and kitchen staff.
• Must be 18 years or older.

Skills and Abilities

• Basic working knowledge of food and beverage.
• Basic math ability to accurately count and handle money.
• Basic food preparation.
• Ability to follow directions and effectively perform the work.
• Positive attitude and neat appearance.
• This position requires continuous stooping and lifting up to 25 lbs, substantial standing and walking.

Other Qualifications

• Must be able to obtain a Food Handler’s Permit upon hire.
• Attend all ASM Alcohol and Policy Training Classes

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position may require work inside or outside of the building, as needed by events.

Hours of Work and Travel Requirements

Varies by show to include days, nights, weekdays, and weekends.

NOTE

The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.