Bar Specialist — Flexible Schedules & Growth Path

Razzoo's Cajun Cafe

Cedar Hill (TX)

On-site

USD 28,000 - 42,000

Full time

11 days ago

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Benefits offered by this job

Flexible Schedules
Competitive Pay
Paid Training
Free Employee Meal
Health Insurance
Dining Discounts

Job summary

M Crowd Restaurant Group is seeking a Bartender to deliver prompt, friendly service and craft high quality drinks at the bar, while ensuring attentive food service for guests. You will be responsible for greeting guests, describing specials, and taking beverage orders with speed and accuracy.

Responsibilities include age verification, maintaining a clean bar, handling cash and POS transactions, and providing exceptional guest service in a fast-paced setting.

Qualifications

  • Must be 18 years of age or older.
  • Minimum one year experience as a bartender.
  • Working knowledge of beer, wine and liquor and common drink recipes.
  • Authorized to work in the U.S.
  • Knowledge of menu items, ingredients, and daily specials.

Responsibilities

  • Welcome and greet guests, ensuring comfort and attentive service.
  • Inform guests of specials, promotions, menu items, ingredients, and changes.
  • Take beverage/food orders and prepare drinks to standard recipes.
  • Record drink orders accurately into the POS system.
  • Verify guest age for alcohol service and maintain bar cleanliness.
  • Maintain a clean, attractive bar area and assist with table service as needed.
  • Answer phone with superior guest service and handle payments at the POS.
  • Report equipment problems and assist with bar maintenance.

Skills

Customer service
Cash handling
POS system
Alcohol service

Tools

POS system

Job description

M Crowd Restaurant Group is seeking a Bartender to deliver prompt, friendly service and craft high quality drinks at the bar, while ensuring attentive food service for guests. You will be responsible for greeting guests, describing specials, and taking beverage orders with speed and accuracy.

Responsibilities include age verification, maintaining a clean bar, handling cash and POS transactions, and providing exceptional guest service in a fast-paced setting.

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