Bar Specialist: Craft Cocktails & Fast Service

Meddys

Omaha (NE)

On-site

USD 17,000 - 22,000

Full time

24 hours ago
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Job summary

Meddys is a fast-growing Mediterranean-style restaurant brand expanding across the central Midwest. We value hospitality, quality, and a welcoming guest experience at every location. This role contributes to our mission by delivering exceptional service and accurate orders while upholding food safety standards.

Join our team and help provide a quick, friendly, and high-quality dining experience. Availability for nights and weekends is required, with opportunities for advancement as we grow the

Qualifications

  • Must be available to work nights and weekends.
  • Maintain reliable transportation and travel to every store location in the region if necessary.
  • Maintain a clean and professional appearance.
  • Must be able to safely lift up to 50lbs and move quickly in a fast-paced environment.
  • Must be able to consistently access online scheduling software and stay in communication with the store managers.
  • Knowledge of Food Safety Laws
  • 1 year of customer service experience or more
  • Aloha POS system experience

Responsibilities

  • Handle food and beverage with the knowledge and care to prevent foodborne illnesses.
  • Deliver orders to guests and bus tables in a cyclical pattern.
  • Provide drink refills and table service to prevent interruption of guest’s meals.
  • Maintain cleanliness of the lobby, restrooms, patio, tables, bar, and expo area.
  • Deliver and, if necessary, explain the complimentary pita bread to every dine-in guest.
  • Ensure food meets the taste, temperature, aesthetic, and portion standards of the brand.
  • Fulfill complete orders for guests in a timely manner by prioritization and double checking.
  • Perform exemplary customer service at the ordering counter, identifying guest needs.

Skills

Customer service
Teamwork
Food safety knowledge
Adaptability

Tools

Aloha POS
Online scheduling software

Job description

Meddys is a fast-growing Mediterranean-style restaurant brand expanding across the central Midwest. We value hospitality, quality, and a welcoming guest experience at every location. This role contributes to our mission by delivering exceptional service and accurate orders while upholding food safety standards.

Join our team and help provide a quick, friendly, and high-quality dining experience. Availability for nights and weekends is required, with opportunities for advancement as we grow the

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