BAR SERVER (PART TIME)

Compass Group USA; Oceanport (NJ); On-site; USD 12,000 - 15,000; Part time

Benefits offered by this job

Internal Employee Referral Bonus Avai

Job summary

Compass Group USA is hiring immediately for part time BAR SERVER positions at Caesar's Sportsbook Monmouth Race Track in Oceanport, NJ. Schedule: Friday through Sunday, 11:00 AM to 10:00 PM. Fixed pay rate: $10.00 per hour. Previous fast-casual dining and bar experience is required.

You will set up and serve food and beverages to guests in the bar area, maintain and clean the serving space, attend to client needs, and provide friendly, attentive service at events.

Qualifications

• Previous fast-casual dining and bar experience is required.

Responsibilities

• Sets up and serves food and beverages to guests in the bar area.
• Maintains and cleans serving area.
• Attends to client’s needs.
• Ensures that guest’s needs are met.
• Sets up bar and serves food and beverages at events.
• Maintains friendly demeanor when interacting with and serving customers.
• Performs other duties as assigned.

Skills

Fast-casual dining experience

Bar experience

Job description

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• We are hiring immediately for part time BAR SERVERpositions.
• Location: Caesar's Sportsbook Monmouth Race Track - 175 Oceanport Avenue, Oceanport, NJ 07757. Note: online applications accepted only.
• Schedule: Part time; Friday through Sunday, 11:00 AM to 10:00 PM. More details upon interview.
• Requirement: Previous fast-casual dining and bar experience is required.
• Fixed Pay Rate: $10.00 per hour.

*Internal Employee Referral Bonus Available

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best‑in‑class clients. We produce one‑of‑a‑kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.

Job Summary

Sets up and serves food and beverages to guests in the bar area.

Essential Duties and Responsibilities:

• Maintains and cleans serving area.
• Attends to client’s needs.
• Ensures that guest’s needs are met.
• Sets up bar and serves food and beverages at events.
• Maintains friendly demeanor when interacting with and serving customers.
• Performs other duties as assigned.

Qualifications:

• Ability to push and lift up to 25 pounds.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Abides by all Company policies and procedures including but not limited to:

The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.

The use of slip‑resistant shoes and proper lifting techniques.

Union Square Events maintains a drug‑free workplace.

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Nearest Major Market: New Jersey
Job Segment: Food Service, Chef, Culinary, Part Time, Hospitality