Bar Manager: Enlightened Hospitality Leader + Dining Discounts

Gramercy Tavern; New York (NY); On-site; USD 80,000 - 85,000; Full time

Benefits offered by this job

Bonus eligibility

Health coverage

Paid time off

401(k) matching

Life insurance

Employee relief fund

Dining credit

Dining discount

Commuter benefits

Job summary

Gramercy Tavern in New York, NY is seeking a Bar Manager to lead the bar operations for its Tavern and Dining Room. You will oversee service, menu development, staffing and scheduling, inventory, and compliance to deliver Enlightened Hospitality and memorable guest experiences.

Requirements include 3+ years behind the bar in a similar setting, strong beverage knowledge, and proficiency with Microsoft Office. A hospitality-related degree or certification is preferred.

Qualifications

• 3+ years’ experience behind the bar in a similar environment
• Excellent food and beverage knowledge
• Understanding of Microsoft Office applications (Excel, Word, Outlook etc.)
• Preferred Bachelor’s Degree or Certification in Hospitality-related field or equivalent expertise gained from time on the job

Responsibilities

• Oversee bar operations and service quality for the Tavern and Dining Room
• Develop and maintain a beverage program that adds quality and value
• Provide training and education to the service team on beverage offerings
• Ensure POS and inventory systems are accurate and up to date
• Maintain cleanliness and organization of the bar area and supplies
• Collaborate with leadership to support growth and mentorship of staff
• Ensure compliance with applicable laws and health department requirements

Skills

Bar management

Beverage knowledge

Microsoft Office

Hospitality degree

Education

Bachelor’s Degree in Hospitality

Tools

POS systems

Job description

Gramercy Tavern in New York, NY is seeking a Bar Manager to lead the bar operations for its Tavern and Dining Room. You will oversee service, menu development, staffing and scheduling, inventory, and compliance to deliver Enlightened Hospitality and memorable guest experiences.

Requirements include 3+ years behind the bar in a similar setting, strong beverage knowledge, and proficiency with Microsoft Office. A hospitality-related degree or certification is preferred.