Bar Manager

1 Hotels; Northern, New York (KY, NY); Hybrid; USD 77,000 - 104,000; Full time

Job summary

Baccarat New York is seeking a passionate Bar Manager to lead the day-to-day operations of the bar in a high-volume luxury setting. You will oversee service quality, beverage program development, and guest engagement, ensuring memorable experiences for every guest.

The role requires 3–5 years of luxury hospitality experience, strong mixology knowledge, and proven leadership. You will train and develop a talented team, manage costs, and collaborate with F&B and culinary colleagues to create

Qualifications

• 3–5 years of experience in bar or beverage management.
• Strong knowledge of cocktails, spirits, wine, beverage trends, and mixology.
• Proven ability to lead, train, and develop high-performing teams.
• Understanding of inventory management, purchasing, beverage cost control, and sales performance.

Responsibilities

• Oversee day-to-day bar operations ensuring quality and guest satisfaction.
• Lead beverage menu development and seasonal cocktail programming.
• Train and develop bar team to deliver exceptional service.
• Manage beverage inventory, purchasing, and vendor relationships.
• Collaborate with F&B, culinary, venues, and other departments to create memorable experiences.

Skills

Mixology

Leadership

Guest service

Inventory management

Education

Bachelor's degree in Hospitality/Business

Tools

Inventory software

Job description

## Bar ManagerApply: Baccarat New York: Full time: Posted Yesterday: JR105753Grow with us...Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.Our Food and Beverage Team plays an integral role in every aspect of our hotels.As part of our culinary experience, you will be consistently presented with a comprehensive range of responsibilities that keep the department well-ordered while engaging both guests and Team Members.We are seeking a passionate, methodical, well-organized, and creatively driven Bar Manager to support one of the most innovative teams in the luxury hospitality industry today.You will thrive in a high-volume, fast-paced, and demanding environment, operating with integrity and a strong commitment to follow-up and follow-through. We value leaders who embrace challenges, pursue excellence, and have the creativity and discipline to turn exceptional ideas into memorable guest experiences.Inside Tip: If you are a creative mixologist who knows how to create elegant and memorable experiences for guests; if you are methodical, proactive, intuitive, innovative, and responsible; and if you have the ability to lead, motivate, and develop a highly engaged and driven team—you may be precisely the leader we are looking for.Key Responsibilities:* Oversee the day-to-day operations of the bar, ensuring consistent service, quality, and guest satisfaction.* Support beverage menu development, cocktail programming, and seasonal offerings in alignment with the property's culinary vision.* Lead, train, coach, schedule, and develop the bar team to deliver exceptional service standards.* Maintain beverage inventory, assist with purchasing, manage vendor relationships, and monitor beverage costs.* Review sales performance and implement strategies to support revenue growth and profitability.* Partner with Food & Beverage, Culinary, Venues, and other departments to execute programming and create memorable guest experiences.* Ensure adherence to standards for service, cleanliness, safety, responsible alcohol service, and compliance.* Engage with guests and provide knowledgeable, personalized service while building strong guest relationships.* Monitor daily operations and address service issues proactively and professionally.* Stay current on cocktail and beverage trends and contribute new ideas to enhance the bar program.* Support the leadership team with operational planning, reporting, and special events as needed.Qualifications:* 3–5 years of experience in bar or beverage management, preferably within a luxury hotel, restaurant, or high-end hospitality environment.* Strong knowledge of cocktails, spirits, wine, beverage trends, and mixology.* Proven ability to lead, train, and develop high-performing teams.* Understanding of inventory management, purchasing, beverage cost control, and sales performance.* Creative, organized, proactive, and highly detail-oriented.* Exceptional communication, leadership, and guest-service skills.* Ability to thrive in a high-volume, fast-paced, and demanding environment.* Beverage certification or advanced beverage education is preferred.* Bachelor's degree in Hospitality, Business, or a related field is preferred.This is an opportunity for a creative hospitality professional and hands-on leader to help shape an exceptional beverage program within a world-class luxury environment.If you love a challenge, embrace innovation, and excel when the expectations are high, we'd love to meet you.Salary: $90,000 annually