Bar Back: Dynamic Support Pro for High-Volume Bar

Blackies By The Sea; Newport Beach (CA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Employee discounts

Job summary

Blackies By The Sea in Newport Beach is seeking a motivated Barback to join the restaurant and bar team. You’ll restock supplies, complete opening/closing duties, and support bartenders to ensure smooth service in a fast-paced environment.

Ideal candidates have hospitality experience, can lift up to 75 lbs, and hold or be able to obtain ABC RBS and California Food Handler certifications. A team-focused culture prioritizes guest experiences and growth within the venue.

Qualifications

• Must be legally authorized to work in the U.S. and be 21+ years old.
• Must obtain ABC RBS and California Food Handler Certification.
• Previous restaurant or bar experience preferred.
• Capable of multitasking in a fast-paced, high-volume environment.
• Can lift up to 75 lbs and handle kegs as needed.
• Comfortable standing and walking for extended periods.

Responsibilities

• Restock liquor, beer, juices, and bar supplies; keep liquor rooms stocked and organized.
• Complete opening duties to set up the bar for service.
• Complete side work and closing duties; clean and prep for the next shift.
• Support bartenders by keeping wells stocked and ensuring kegs function properly.
• Change kegs and assist with inventory organization as needed.
• Maintain safety, sanitation, and cleanliness to Health Department standards.

Skills

Legal work authorization

RBS Certification

California Food Handler Certification

Hospitality experience

Multitasking in fast-paced environment

Lift up to 75 lbs

Stand/walk extended periods

Job description

Blackies By The Sea in Newport Beach is seeking a motivated Barback to join the restaurant and bar team. You’ll restock supplies, complete opening/closing duties, and support bartenders to ensure smooth service in a fast-paced environment.

Ideal candidates have hospitality experience, can lift up to 75 lbs, and hold or be able to obtain ABC RBS and California Food Handler certifications. A team-focused culture prioritizes guest experiences and growth within the venue.