Banquet Utility Worker

Newport Restaurant Group; Newport, Northern (RI, KY); Hybrid; USD 26,000 - 34,000; Full time

Benefits offered by this job

Discount on dining 35%

Employee ownership

Employee Assistance Program (EAP)

Employee discount programs

Referral bonus program

Holiday appreciation bonus

Job summary

Castle Hill Inn, part of Newport Restaurant Group, is seeking a Banquet Utility Worker to support set-up, service and breakdown for catering events. You will contribute to a high standard of hospitality and guest satisfaction in a coastal New England setting.

Ideal candidates enjoy fast-paced event work, maintain a clean workspace, and collaborate with team members to ensure seamless banquets and outstanding service across all functions.

Qualifications

• Excellent interpersonal and communication skills.
• Ability to stand for long periods of time.
• Ability to lift and move 25-75 pounds.
• Ability to read event orders and floorplans.
• Be collaborative and work as a team to create an equitable workplace.

Responsibilities

• Set-up, clean, maintain and breakdown events.
• Move, clean, repair and store equipment, chairs, tables and linen.
• Maintain cleanliness of all function and storage spaces.
• Support service standards and guest experience during events.
• Maintain a professional appearance and positivity with guests and staff.

Skills

Interpersonal skills

Communication

Stand for long periods

Lift 25-75 pounds

Read event orders

Team collaboration

Guest service

Job description

___________________________________________________

Castle Hill Inn is looking for a Banquet Utility Worker to join the team.

Nestled on 40 acres overlooking the southwestern corner of Narragansett Bay, Castle Hill Inn – a Relais & Chateaux hotel – is a coastal haven where guests come to relax and rejuvenate against a spectacular New England backdrop, a location that is second to none. The property features guest rooms that are perched on the sand dunes of our private beach, a banquet facility, and two restaurants featuring the talents of the culinary team. Castle Hill Inn is proud to be part of the Newport Restaurant Group!

About the Position

In the Banquet Utility Worker role, you are responsible for the set-up, service and breakdown of all catering operations.

About You

You have a strong hospitality and service background whom pleasing and impressing guests comes naturally.

• Set-up, clean, maintain and breakdown events
• Move, clean, repair and store all equipment, chairs, tables and linen
• Maintain cleanliness of all function and storage space
• Strong focus on maintaining and enhancing all service standards
• Maintain professional appearance and positive attitude towards guest and other employees at all times
• Maintain a clean and organized work area as well as storage areas
• Complete all assigned side-work

Qualifications

• Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
• Must have weekend availability through October
• Must be at least 18 years old

Skills & Abilities

• Excellent interpersonal and communication skills
• Must be able to stand for long periods of time
• Ability to lift and move 25-75 pounds
• Ability to read event orders and floorplans
• Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships

Compensation and Benefits

• Competitive compensation – $22 per hour!
• Financial & Employee Ownership:
  • Generous Company 401k match
  • Employee Ownership Opportunities
• 35% discount when dining in our locations (including food and beverages)
• Employee Assistance Program (EAP)
• Employee Discount Programs
• Referral Bonus Program
• Holiday Appreciation Bonus

*Depending on your annual hours worked, you may also be eligible for:

• Medical
• Vision
• Flexible and Dependent Care spending account options
• Health Reimbursement Account (HRA)
• Voluntary Benefits:
  • Telemedicine access
• Wholesaler Club Reimbursement Program
• Vacation paid time off

About Newport Restaurant Group

We are proud to be a 100% Employee‑Owned Company. What does it mean to work for an 100% Employee‑Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.