Banquet Team Lead - Dynamic Events & Guest-First Service

HorseShoe Beverage Company; Oshkosh (WI); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Marriott Hotel discounts

Opportunities for growth in banquet

Flexible scheduling

Job summary

Oshkosh Marriott Waterfront Hotel is looking for a Banquet Supervisor to lead and actively participate in banquet operations, guiding servers, bartenders, and setup teams during events.

This hands-on role requires strong leadership, guest-service focus, clear communication, and the ability to adapt to fast-paced events while delivering memorable experiences for guests. The position offers flexible event-based scheduling and Marriott benefits.

Qualifications

• 2+ years of banquet, restaurant, hotel, or hospitality supervisory experience preferred.
• Strong leadership and team-building skills.
• Ability to work collaboratively and lead by example in a hands-on environment.
• Excellent communication and guest service skills.
• Ability to lift up to 50 pounds and stand/walk for extended periods.

Responsibilities

• Lead and support banquet team to deliver exceptional guest experiences.
• Actively participate in banquet operations by serving guests and assisting with event setup and breakdown.
• Provide leadership and direction to servers, bartenders, and kitchen staff during events.
• Maintain high standards of hospitality and service excellence.

Skills

Leadership

Team-building

Communication

Guest service

Adaptability

Job description

Oshkosh Marriott Waterfront Hotel is looking for a Banquet Supervisor to lead and actively participate in banquet operations, guiding servers, bartenders, and setup teams during events.

This hands-on role requires strong leadership, guest-service focus, clear communication, and the ability to adapt to fast-paced events while delivering memorable experiences for guests. The position offers flexible event-based scheduling and Marriott benefits.