Banquet Supervisor

Compass Group, North America

Evanston (IL)

On-site

USD 37,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Ryan Field is seeking a passionate, hospitality-driven Supervisor to oversee luxury service within our all premium catering hospitality areas. This role plays a critical leadership role in creating memorable guest experiences by leading team members, ensuring exceptional service standards, and maintaining seamless operations during events.

At Ryan Field, we are building a world-class game day and event experience, and this role is instrumental in creating memorable moments for guests, donors,

Qualifications

  • Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.
  • Experience coordinating catering staff and ensuring guest satisfaction.
  • Ability to follow HACCP standards and approved recipes.

Responsibilities

  • Coordinates catering staff to ensure all functions are delivered, served and cleared on time.
  • Prepares and serves food at scheduled functions under supervision.
  • Instructs staff on work expectations for catered functions.
  • Sets up rooms to desired specifications and coordinates equipment.
  • Serves and presentations of food/beverages to guests; maintains temperatures and sanitation.
  • Performs other duties as assigned.

Skills

Hospitality
Team leadership
Customer service
Food handling
Food safety
Equipment handling

Education

Food handler's permit

Job description

Position Title: Banquet Supervisor at Ryan Field

Pay Range : $27.00 to $29.00

Levy is a member of Compass Group USA

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Ryan Field is seeking a passionate, hospitality-driven Supervisor to oversee overall luxury service within our all premium catering hospitality areas. This role plays a critical leadership role in creating memorable guest experiences by leading team members, ensuring exceptional service standards, and maintaining seamless operations during events. At Ryan Field, we are building a world-class game day and event experience.and this role is instrumental in creating memorable moments for guests, donors, season ticket holders, sponsors, and visitors.

Summary:

Helps to coordinates catering staff to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Lead Banquet Supervisor.

Essential Duties and Responsibilities:
  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Demonstrates complete understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Helps staff set up rooms to desired specifications.
  • Assembles and delivers food and supplies to scheduled locations.
  • Serves food and beverages to guests.
  • Returns food, beverages, serving equipment and utensils to catering facility.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by following approved recipes and production standards.
  • Performs other duties as assigned.
Qualifications:
  • Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.
Associates of Levy are offered many fantastic benefits.
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

For positions in Washington State, Maryland, or to be performed Remotely, access the following link for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

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