Banquet Supervisor

Levy Restaurants; Cleveland (OH); On-site; USD 33,000 - 36,000; Full time

Benefits offered by this job

Instapay (early access to wages)

High interest savings via EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Cleveland is seeking a Banquet Supervisor to oversee the banquet service at the Cleveland Museum of Natural History.

You will manage staff, monitor quality, and ensure client satisfaction during events while upholding safety and company standards.

The role offers competitive pay and perks like Instapay, wellness programs, and growth opportunities with a national hospitality leader.

Qualifications

• Ability to lift and move up to 25 pounds.

Responsibilities

• Monitors Banquet inventory to minimize waste and maintain quality.
• Ensures staff are on task and standards are met; operation is clean and organized.
• Monitors signage and marketing to ensure current/appropriate display.
• Upholds policies and procedures to meet client expectations and company standards.
• Performs other duties as assigned.

Skills

Physical ability to lift 25 pounds

Job description

Levy Sector

Location: Cleveland Museum of Natural History- Cleveland, OH

Position Title: Banquet Supervisor

Pay Range: $24.00 to $26.00

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Monitors the Banquet food service operation to ensure the production of top-quality products and service.

Essential Duties and Responsibilities

• Performs inventory management to maintain high valuation and minimal waste.
• Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized.
• Monitors marketing, confirming that signage is current and appropriate.
• Upholds policies and procedures to guarantee compliance with company and client expectations.
• Performs other duties as assigned.

Qualifications

• Ability to lift and move up to 25 pounds.

Levy is a member of Compass Group USA

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf