Banquet Steward Lead — Elevate Event Service

Hyatt Hotels Corporation; Town of Ridgeway (NY); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

LTD/STD

Referral bonuses up to $500

Free and discounted room nights

Paid time off

Holiday pay

401(k) with company match

Employee assistance program

Retailer discounts

Job summary

Hyatt Regency New Orleans is seeking a Steward Lead to coordinate and maintain cleanliness of china, silverware, and cookware for all events. You will lead a team in delivering timely service of food and equipment to function spaces, ensuring accuracy and readiness for events.

The role requires strong communication skills, ability to understand banquet contracts, and physical capability to lift, push and pull a moderate weight. Join a team focused on hospitality excellence.

Qualifications

• Takes pride in a great job done
• A true desire to satisfy the needs of others
• Able to lift, pull, and push a moderate weight
• Able to walk and stand throughout duration of shift
• Flexible availability including weekends and holidays

Responsibilities

• Coordinate and maintain cleanliness of all hotel china, silverware and cookware.
• Assist to run food, china and silverware to function space for events.
• Ensure proper food and equipment is available in a timely and accurate manner for events.

Job description

Hyatt Regency New Orleans is seeking a Steward Lead to coordinate and maintain cleanliness of china, silverware, and cookware for all events. You will lead a team in delivering timely service of food and equipment to function spaces, ensuring accuracy and readiness for events.

The role requires strong communication skills, ability to understand banquet contracts, and physical capability to lift, push and pull a moderate weight. Join a team focused on hospitality excellence.