Banquet Set Up Box Truck Driver

Omni Hotels & Resorts; Hot Springs (VA); On-site; USD 17,000 - 22,000; Full time

Job summary

Omni Hotels & Resorts in Hot Springs, VA seeks a flexible Function Support/Back-of-House Shuttle role to ensure equipment and food are ready for events. You will prepare for functions, set up stations, assist with plate up, and help breakdown after events.

The job involves driving a box truck to locations and maintaining high cleanliness standards in all back-of-house areas. Candidates must have a Virginia driver’s license, a clean driving record, strong customer service, basic English, and the

Qualifications

• Valid Virginia driver’s license required.
• Excellent driving record.
• Strong customer service skills.
• Ability to understand and speak basic English.
• Ability to stand for 8 hours and move quickly.
• Ability to lift up to 50 lbs.
• Ability and willingness to work outdoors in inclement weather.
• Must work a varied schedule including weekends/holidays.
• Must reside within 50 miles of the hotel and pass a drug screen/MVR check.

Responsibilities

• Prepare for functions on shift.
• Set up Breakdown Stations.
• Assist with Plate up.
• After function breakdown.
• Drive box truck to scheduled locations.
• Load and unload box truck.
• Maintain cleanliness in back-of-house per health standards.
• Work in hotel Food & Beverage areas with exposure to chemicals and temperatures.

Skills

Customer service

Valid Virginia driver license

Excellent driving record

English communication

Stamina/physical ability

Lifting 50 lbs

Outdoor work

Flexible schedule

MVR background check readiness

Job description

Purpose:

To ensure all the equipment and food required for the function(s) is available to the waiters at the appropriate time.

Essential Functions:

• Prepare for functions on shift.


• Set up Breakdown Stations.


• Assist with Plate up.


• After function breakdown.


• Drive box truck to scheduled locations


• Load and Unload box truck


• Maintaining a high standard of cleanliness in all areas of the back-of-the-house in accordance with the Department of Health.

Qualifications:

• Valid Virginia driver's license.


• Excellent driving record.


• Strong customer service skills.


• Ability to understand and speak basic English in order to communicate with guests and co-workers.


• Ability to stand for 8 hours, walk and run in a fast pace.


• Ability to lift up to 50 lbs.


• Ability and willingness to work outdoors in inclement weather including rain, snow, wind, and extreme heat.


• Ability and willingness to work a varied schedule, including days, evenings, weekends, and holidays.


• Must reside within 50 miles of the hotel.


• Must be willing to subject to a drug screen and MVR background check.


• Must be able to work weekends

Tools and Equipment:

• Coffee maker/urn, beverage machines, bus trays, dishware, silverware, glassware, queenmary cart, broom, mop, bucket, cart,

Working Environment:

• Interior of hotel, in all Food and Beverage areas, with exposure to humidity and extreme temperatures.


• Exposure to Food and Beverage hazardous cleaning chemicals.


• Exposure to food items and beverages.