BANQUET SERVERS | Your Fall Side Gig Is Here!

Bridge Point

Chicago (IL)

On-site

USD 24,000 - 34,000

Full time

5 days ago
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Benefits offered by this job

Weekly pay
Flexible event opportunities
Additional assignments

Job summary

Bridge Point is seeking experienced banquet servers for upcoming upscale events and weddings. This role pays $21/hour with weekly pay and offers immediate openings for qualified candidates.

Responsibilities include providing professional service, serving plated and buffet meals, carrying trays, and assisting with setup and breakdown while maintaining a polished event space. Evening and weekend availability is required.

Qualifications

  • Previous banquet or professional serving experience required.
  • Hotel, catering, wedding, fine dining, or event experience preferred.
  • Ability to carry trays and work high-volume events.
  • Professional appearance and communication.
  • Dependable and punctual.
  • Able to stand and walk throughout the shift.
  • Evening and weekend availability.

Responsibilities

  • Provide professional food and beverage service
  • Serve plated and buffet-style meals
  • Carry trays, serve guests, and clear tables
  • Assist with event setup and breakdown
  • Set and reset tables
  • Maintain a polished and professional event space
  • Provide excellent guest service throughout the event

Skills

Banquet serving
High-volume service
Professional appearance
Excellent guest service
Stamina
Evening/weekend availability

Job description

Experienced Banquet Server – $21/Hour

Pay: $21/hour | Weekly Pay Immediate Openings

We're hiring experienced Banquet Servers for upcoming upscale events, weddings, corporate functions, and banquets.

What You'll Do
  • Provide professional food and beverage service
  • Serve plated and buffet-style meals
  • Carry trays, serve guests, and clear tables
  • Assist with event setup and breakdown
  • Set and reset tables
  • Maintain a polished and professional event space
  • Provide excellent guest service throughout the event
Experience Required
  • Previous banquet or professional serving experience REQUIRED
  • Hotel, catering, wedding, fine dining, or event experience preferred
  • Comfortable carrying trays and working high-volume events
  • Professional appearance and communication
  • Dependable and punctual
  • Able to stand and walk throughout the shift
  • Evening and weekend availability
Why Work With Us?
  • Weekly pay
  • Flexible event opportunities
  • Additional assignments available

This is not an entry-level serving position. Previous professional serving experience is required.

I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws. These reports may include information about my criminal history, employment, education, driving record, and other job-related data. I authorize the Company and its agents to obtain and use such reports and understand that I will receive a separate FCRA disclosure and authorization form. I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I release the Company and its agents from liability for the lawful use of this information and understand that this is not a contract of employment, and that if hired, my employment will be at-will unless otherwise stated in writing

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