Banquet Servers

City of Chula Vista

Wisconsin Dells (WI)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

The City of Chula Vista is seeking banquet staff to assist with the setup and breakdown of function areas both indoors and outdoors, and to help serve food and beverages at events such as weddings, reunions, corporate meetings, and sporting events.

You will set up break tables, replenish buffet lines, and maintain high standards of cleanliness and sanitary practices while anticipating guests' needs in a fast-paced environment.

Qualifications

  • Ability to work effectively with others and with different staff positions.
  • Must be trainable and able to learn the position.
  • Must appear polite and have guests' best interests in mind.

Responsibilities

  • Assist with the complete setup and breakdown of function areas both indoor and outdoor.
  • Assist with serving food and beverages at events including weddings, family reunions, corporate meetings, and sporting events.
  • Set up break tables and replenish buffet lines.
  • Maintain a high level of cleanliness and sanitary practices.
  • Anticipate guests' needs and exceed customer service expectations.
  • Maintain composure in a fast-paced environment.
  • Relay important information about orders, allergies and special requests to the banquet Captain.
  • Respond urgently and appropriately to any concerns.
  • Present a professional appearance and mannerisms.

Job description

JOB REQUIREMENTS:
  • *Assist with the complete setup and breakdown of the function areas both indoor and outdoor.
  • *Assist with serving food & beverageto various events including weddings, family reunions, corporate meetings, sporting events.
  • *Set up break tables and replenish buffet lines
  • *Maintain a high level of cleanliness and awareness of sanitary practices.
  • *Anticipate guests' needs and exceed customer service expectations.
  • *Maintain composure in a fast-paced environment.
  • *Relay important information about orders, allergies and special requests to the banquet Captain..
  • *Respond urgently and appropriately to any concerns.
  • *Present in professional appearance and mannerisms.
OTHER EXPERIENCE AND QUALIFICATIONS:

Skills, Knowledge, Abilities: The ability to work with other people effectively and with other staff positions is important. Must be trainable and take instruction to learn position. Have a good attitude toward job as well as guests. Must always appear polite, concerned, with best guest interest in mind.

Physical Requirements:
  • Body Positions: Walking and standing for an extended period of time. Lift at least 30 lbs with or without reasonable accommodations.
  • Body Sense: Have full use of eyes and ears, full power of speech.
  • Body Movements: Walking, carrying, turning head and torso, bending arms, wrists, and fingers.
Mental Requirements:
  • Mathematics: Must be able to do routine math calculations necessary for preparing final bill, accepting payments, processing credit cards, or making change.
  • Language: Must be able to communicate in English, both verbally and in writing, well enough to give instructions, relay information, and carry on effective interchange with customers, vendors, and company staff.
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