Banquet Server

Settlers Hospitality Group; Pennsylvania; On-site; USD 18,000 - 25,000; Full time

Job summary

Settlers Hospitality Group in Pennsylvania is seeking a hardworking banquet server to join our events team. You will serve food and beverages at banquet events, help with setup and breakdown, and ensure safety and sanitation standards are followed.

The role requires a high school diploma or GED and at least one year of restaurant experience, with flexibility to work days, nights, weekends and holidays. Excellent communication, professional appearance, and the ability to lift heavy objects as

Qualifications

• High school diploma or GED required or preferred.
• Excellent verbal and written communication skills.
• Professional appearance and demeanor required.

Responsibilities

• Serve food and beverages to guests during banquet events.
• Set up banquet room with linens, service ware, and glassware as directed.
• Reset banquet room after events and assist with breakdown.
• Assist with bussing, table resets, and side-work as needed.
• Keep work areas clean and organized; store equipment properly.
• Follow safety, sanitation rules, and company policies.

Skills

Communication skills

English fluency

Education

High school diploma or GED

Job description

Description

Our commitment to excellent guest services is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for ensuring our guests have an exceptional experience while staying with us. We are currently looking for a hardworking and motivated individual to join our events team. The Banquet Server serves food and drinks to guests during banquet events following established guidelines, procedures, and policies for food and beverage safety controls as prescribed by company standards. He or she interacts with guests and staff in a cordial, efficient, and professional manner and may help with setting up and breaking down the banquet room before and after events.

The ideal candidate for this position has a high school diploma or high school equivalency diploma and at least one year of experience in a restaurant setting. Previous banquet experience preferred. He or she can work a flexible schedule that includes days, nights, weekends, and holidays. Fluent English speaking and written communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

RESPONSIBILITIES:

• Serves food and/or beverages a required
• Sets up banquet room as instructed by supervisor, including linen, service-ware, and glassware
• Resets banquet room after an event according to supervisor's direction
• Helps bus and set tables and performs side-work as needed
• Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
• Follows safety and sanitation rules and practices
• Ensures compliance with all applicable federal and state laws and all company policies

Requirements

Qualifications:

• High school diploma or high school equivalency diploma preferred
• One year of relevant experience
• Excellent communication skills, verbal and written
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Able to work days, evenings, weekends, and holidays