Banquet Server Texas

Walters Hospitality; Conroe (TX); On-site; USD 18,000 - 22,000; Part time

Benefits offered by this job

401k with 4% match

Job summary

Walters Wedding Estates in Conroe, TX seeks enthusiastic Banquet Server for part-time weekend events. You will set up banquet areas, greet guests, serve plated or buffet meals, and respond to guest needs to ensure flawless events.

Work closely with culinary and planning teams, maintain a clean space, and complete closing duties. Must have Texas licenses and ability to lift 30 lbs; prior event service experience preferred.

Qualifications

• At least 1 year of experience in a similar banquet service role.
• Texas TABC license and Food Handlers license are required.
• Physical ability to lift 30 lbs and stand/walk 8–12 hours.

Responsibilities

• Set up banquet areas, including moving tables and chairs, according to event specifications on the BEO.
• Greet and assist guests in a friendly and professional manner.
• Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.
• Respond promptly to guest requests and anticipate their needs.
• Maintain a clean and organized event space throughout the event.
• Execute closing duties, including but not limited to clearing tables, breaking down banquet areas, and storing equipment.
• Work closely with the culinary and planning team to ensure seamless execution.
• Collaborate with fellow servers to provide efficient and attentive service.

Skills

Customer service

Professional demeanor

Education

TABC license

Food Handlers license

Job description

Job DetailsLevel: EntryJob Location: Conroe, TX - Conroe, TXPosition Type: Part TimeSalary Range: $13.00 - $16.00 HourlyJob Category: OperationsBanquet Server

Walters Wedding Estates

We are currently seeking enthusiastic and professional Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in ensuring the success of weddings and events by providing top-notch service to our clients and their guests. This position is ideal for individuals who thrive in a fast-paced, customer-focused environment and have a passion for creating memorable experiences. This position reports directly to the Operations Manager.

What You’ll Do:

• Set up banquet areas, including moving tables and chairs, according to event specifications on the BEO
• Greet and assist guests in a friendly and professional manner.
• Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.
• Respond promptly to guest requests and anticipate their needs.
• Maintain a clean and organized event space throughout the event.
• Execute closing duties, including but not limited toclearing tables, breaking down banquet areas, and storing equipment.
• Work closely with the culinary and planning team to ensure seamless execution.
• Collaborate with fellow servers to provide efficient and attentive service.

Qualifications:

• Experience: At least 1 year in a similar role with comparable responsibilities preferred
• Education: Applicable Work History, TABC, and Food Handlers license required in Texas
• Physical: Able to lift 30 lbs frequently, stand/walk 8-12 hours
• Other:
  • Submit/complete background check; have a valid driver’s license and reliable transportation
  • Must be eligible to work in the United States; Walters Hospitality participates in E-Verify.

Location: The Carriage House

Compensation & Schedule:

• Part-time work required on weekends and when events take place.
• 401k plan with a 4% Match

If you’re ready to turn dreams into reality and drive unforgettable celebrations, we’d love to hear from you!